Best Cherry And Plum Bruschetta Recipes
CHERRY AND PLUM BRUSCHETTA
Provided by Bon Appétit Test Kitchen
Categories Bread Appetizer Breakfast Brunch Dessert Vegetarian Kid-Friendly Quick & Easy Ricotta Cherry Plum Vanilla Summer Bon Appétit Small Plates
Yield Makes 4 servings
Number Of Ingredients 8
Steps:
- Combine plums, cherries, 1 tablespoon sugar, 1 tablespoon oil, and a pinch of salt in a medium bowl. Scrape in seeds from vanilla bean (reserve pod for another use) or add vanilla extract; toss to combine. Let macerate just until fruit begins to release juices, 10-15 minutes.
- Meanwhile, whisk ricotta and remaining 1 tablespoon sugar in a medium bowl until smooth.
- Drizzle toast with oil, spread with ricotta mixture, and top with fruit. Drizzle with more oil, if desired, and juices from bowl. Sprinkle with salt.
CHERRY AND PLUM BRUSCHETTA
Steps:
- Spread toasts with cream cheese spread.
- Top with fruit.
Nutrition Facts : Calories 80, Fat 2.5 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 95 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
