CHEESY BACON AND HOMINY CASSEROLE
I have been wanting to do something with hominy for awhile now, so at work today while waiting for phone calls, I concocted this recipe. I think it will be very good. Please try it and tell me what you think!
Provided by Ellen Bales
Categories Casseroles
Time 1h
Number Of Ingredients 11
Steps:
- 1. Drain and rinse hominy; set aside.
- 2. Cook bacon and crumble; set aside.
- 3. Peel and slice shallots. Peel and mince garlic.
- 4. In a medium saucepan melt butter over medium-high heat. Add the sliced shallots, minced garlic, salt and pepper and cook for 2 or 3 minutes, stirring frequently. Stir in the flour and blend well.
- 5. Add the half-and-half or milk gradually, and stir constantly until mixture begins to thicken, about 5 minutes.
- 6. Blend in 1 cup of the cheese and stir until melted.
- 7. Add the hominy and mix thoroughly. Place the mixture into a lightly buttered 2-qt. baking dish. Bake, covered, in a preheated 350-degree oven for 30 minutes.
- 8. Remove cover and sprinkle on the crumbled bacon, followed by 1/2 cup cheese.
- 9. Continue baking, uncovered, for 15 minutes or until cheese is melted. Serve immediately.
CHEESY HOMINY AND OLIVE CASSEROLE
Make and share this Cheesy Hominy and Olive Casserole recipe from Food.com.
Provided by Mercy
Categories Lunch/Snacks
Time 35m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Melt the 3 tablespoons butter in a heavy saucepan over low heat.
- Add the green pepper and onion; saute until tender.
- Add the flour and cook 1 minute, stirring constantly.
- Gradually add the milk; cook over medium heat, stirring constantly, until thickened and bubbly.
- Add cheese, salt, mustard, and hot sauce; stir until cheese melts.
- Stir in the hominy and olives.
- Spoon mixture into a lightly greased 1-1/2 quart casserole.
- Combine breadcrumbs and melted butter; sprinkle over hominy mixture.
- Bake, uncovered, at 375°F for 20 minutes or until mixture is bubbly.
CHEESY HOMINY & HAM CROCKPOT CASSEROLE
Our daughter found a recipe online, I don't know what website she was looking around in, that is the base idea behind this casserole. We all loved just the cheesy hominy she made when we home on vacation. I just added a few of our favorite things to it! The diced green chilies are not 'hot', and they really make the flavor 'pop'...
Provided by Carol Reams
Categories Casseroles
Time 4h15m
Number Of Ingredients 10
Steps:
- 1. Mix the ingredients in the crockpot. Since I was here to keep an eye on the cooking food, I set the crockpot on high [my old crockpot's high setting isn't as hot as other machines I've had].
- 2. Check the cooking process in half hour intervals and stir the contents in the crockpot so the cheese is mixing well as the food cooks.
- 3. Once the crockpot's cheese is well blended and food is hot, about the 2-3 hour mark, turn the crockpot down to keep warm or low setting. Let food simmer until you are ready to serve.
CHEESY HOMINY CASSEROLE
Can not take credit for this wonderful dish, I found it in and old cook book. Just wanted to share this wonderful complement to any entree.
Provided by Bobbi5
Categories Cheese
Time 45m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Combine first six ingredients in a large mixing bowl; spoon into a lightly greased 13" x 9" x 2" baking dish.
- Sprinkle with breadcrumbs; dot with butter.
- Bake, uncovered, at 350 degrees for 30 minutes.
- Garnish with green chiles and pimiento strips.
Nutrition Facts : Calories 346.1, Fat 23.1, SaturatedFat 13.3, Cholesterol 59.1, Sodium 509.8, Carbohydrate 26.2, Fiber 4.1, Sugar 6.1, Protein 9
CHEESY HOMINY CASSEROLE
Club Member prepared for our June 2014 meeting.
Provided by Club Recipes
Categories Other Side Dishes
Time 35m
Number Of Ingredients 7
Steps:
- 1. Preheat over to 350.
- 2. Coat medium skillet with cooing spray and sauté onion and garlic. Cook until onions are translucent. Reduce heat to med-low and mix in green chilies. Cook 1 minute. Stir in cream cheese mixture until fully melted. Remove skillet from heat.
- 3. Place all in a 2 quart casserole and stir to combine. Bake for 35 minutes and cool for 5 minutes before serving. I lightly cover with foil the first 25 minutes and then uncovered the last 10 minutes.
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