CHEESE BEANOS
My mum taught me how to make cheese beanos. They are a West of Scotland delicacy, they take 5 minutes to make and taste incredible.
Provided by Kevin100 Brown
Categories Lunch/Snacks
Time 10m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- Toast both sides of the bread.
- Heat the beans up in a pot or the microwave.
- Grate or slice the cheese.
- Spoon the heated beans on top of the toast.
- Place the Cheese over the beans and grill until melted.
Nutrition Facts : Calories 405.1, Fat 14.3, SaturatedFat 8.1, Cholesterol 32, Sodium 1205.7, Carbohydrate 53.4, Fiber 5.8, Sugar 12.4, Protein 19
CHEESE BEANOS
Steps:
- Toast 4 slices of bread on one side only.
- On the side not toasted cover them with a layer of Bush's baked beans, cover with a layer of sharp cheddar cheese, put on 3 slices of precooked bacon per slice, another layer of sharp cheddar cheese, top with another layer of cooked and crumbled bacon.
- Broil for a few minutes until cheese is melted.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #for-1-or-2 #5-ingredients-or-less #lunch #beans #eggs-dairy #barbecue #easy #european #vegetarian #scottish #cheese #dietary #equipment #grilling #number-of-servings
You'll also love