Best Chayote Squash With Cauliflower And Sherry Recipes

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10 EASY CHAYOTE SQUASH RECIPE COLLECTION



10 Easy Chayote Squash Recipe Collection image

Add some unique flavor to your dinner with these easy chayote squash recipes. Its mild and almost apple-like finish will have you reaching for more.

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 10

Chayote Squash With Tomato and Green Chilies
Spicy Pan-Roasted Chayote Squash
Chinese Stir-Fried Chayote
Roasted Chayote Squash With Herbs
Chayote Squash With Dried Shrimp
Cilantro Lime Chayote Slaw
Chayote Squash and Pickled Onion Salad
Creamy Chayote Gratin
Chayote Chile Soup
Vietnamese Chayote Squash With Beef

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a delicious recipe in 30 minutes or less!

Nutrition Facts :

CHAYOTE SQUASH WITH CAULIFLOWER AND SHERRY



Chayote Squash With Cauliflower and Sherry image

I decided to try a chayote after seeing them on sale at my grocery store for only $0.50 each. I had no idea what to do with it and decided to cook it with another ingredient I never know what to do with, cauliflower. For a recipe I just made up, everything turned out really great! For more photos, check out this recipe on my blog at http://lambaround.blogspot.com

Provided by LambAround

Categories     Lunch/Snacks

Time 29m

Yield 3 serving(s)

Number Of Ingredients 9

1 chayote, cut into bite-size pieces, none more than 1/2 inch thick
1 cauliflower, cut into bite sized pieces
1 small onion, diced
2 teaspoons butter
2 teaspoons olive oil
1/4 cup hot water
2 tablespoons italian seasoning
1 pinch curry powder
1/8 cup sherry wine

Steps:

  • Heat oil and butter in a large pan, preferably a wok with a lid.
  • Saute onion.
  • Add chayote and cauliflower.
  • Sprinkle generously with italian seasoning. Stir.
  • Add water and cover pan with lid. Reduce heat.
  • Let sit 10 minutes, stir, then let sit another 10 minutes.
  • Add curry powder and sherry.
  • Cover and let sit another 10 minutes, or until chayote is tender.
  • Enjoy!

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