I got the idea of using sausage in this from my hubby, and I built it from there. This makes an excelent, juicy, and very tasty meat loaf. Note: I mince my onions because I like the flavor, I just don't...
Author: Panhandle Sam
Author: Anthony Bourdain
Make and share this Beef and Macaroni Casserole recipe from Food.com.
Author: Parsley
Wow, what a wonderful special occasion entree! I love many of Ina Garten's recipes. You can use grey sea salt if desired or even Kosher salt, but cut back if using Kosher salt. Also Maytag cheese can be...
Author: Scoutie
Author: Victoria Granof
This is one of my favourite recipes for leftover roast beef - its delicious on a cold winter night!!If you don't have leftover beef, substitute with 1 lb of extra-lean ground beef, to be cooked with the...
Author: CountryLady
Satisfy your craving for something different tonight. It's good and fairly easy. This is stuff I usually have on hand too.
Author: TXHomemaker
Plan ahead about a week ... you won't be sorry. This from-scratch corned beef is better than any commercial corned beef you could ever eat, and you'll wonder why you never tried doing it yourself before....
Author: EdsGirlAngie
This is some of the best chili in the world! I developed this chili recipe while cooking on the CASI chili circuit and won numerous awards with it! If you can not find the Sazon Goya just omit it. I do...
Author: srooc1
Author: Susan Spungen
My husband refuses to eat anything with Ricotta Cheese. I tried several different versions and this was his favorite. Now, it's the only lasagna I fix.
Author: lilchris
Author: Charles Phan
I found this on the web. I made a couple of minor additions to this, but the flavor is outstanding for burgers and fries. Amazing how juicy the burgers are when you add just a bit of olive oil before forming...
Author: ElvisPresley99
An excellent way to serve corned beef! Smells divine! (You may use the seasoning packet that comes with the corned beef if you prefer.) CROCK POT instructions included.
Author: Charmie777
I got this recipe from my mother in law. I had never heard of it before but supposedly lubys used to make something like this. We make this once a week in our family and think its delicous.
Author: Brooke S.
This is the actual recipe of the mongolian beef at PF Changs--enjoy! Found on PF Chang's website: http://www.pfchangs.com/chefscorner/recipes/gluten_free_mongolian_beef_recipe.pdf
Author: mojoloh
The original version of this recipe came from A Taste of Country cookbook. Prep time includes setting time for meatballs to chill.
Author: Toby Jermain
Make and share this Best Salisbury Steak With Mushroom Gravy recipe from Food.com.
Author: iridemore
Author: Bon Appétit Test Kitchen
This recipe is one of my earliest food memories. Every Christmas Eve, my family enjoys an authentic Swedish Smorgasbord, of which this is an essential part. My mother still tells tales (and I'm 40) of...
Author: IngridH
Steak and Shake was a franchise started in the Midwest. My father would take me there on special occasions. I loved their chili! This is a chili which would be ideal for children. It is very mild with...
Author: James Craig
Posted in response to a recipe request. Several years ago, my husband used to make these a lot. He must have gotten his fill, though. He only pulls out the recipe for his "manly" fishing trips, now. :)...
Author: Ms B.
Author: Stanley Tucci
I didn't post this family recipe here earlier because I thought that everyone made corned beef/silverside like I did LOL... Now I did a search to look for duplicates and found none! WELL folks, you gotta...
Author: kiwidutch
Author: Bobby Flay
Spanish meatballs, "albondigas", make an authentic addition to a tapas selection. Alternatively, serve as a main course.
Author: wigangiddy
Make and share this PORTILLO'S ITALIAN BEEF (Copycat) recipe from Food.com.
Author: Denver cooks
This is a method I got from FoodNetwork's Alton Brown, and it's foolproof. I've tweaked the ingredients many times, in many ways, but it's always turned out great. This is my favorite variation, and the...
Author: Vina7737
You can substitute boneless, skinless chicken breasts or even pork medallions from a tenderloin in place of the veal. This recipe comes from Southern Living.
Author: TXOLDHAM
Very easy quick meatloaf recipe. I make many varieties of meatloaf... sometimes the Italian with breadcrumbs, garlic, eggs, etc... This version is a tasty quick BBQ recipe that is great for busy nights...
Author: BlondieItaliana
I have a recipe posted for taco seasoning and it's my go-to recipe anytime I need a package of taco seasoning mix - tastes so much better than the packaged stuff. For the last several years, I've written...
Author: LARavenscroft
Make and share this Us Army Tamale Pie 1940s 1950s recipe from Food.com.
Author: drhousespcatcher
Melt in your mouth tender beef rump roast and gravy, made with ease in the crock pot/slow cooker. Savory German Rouladen flavor without all the work.
Author: BecR2400
Make and share this Houston's Hawaiian Ribeye recipe from Food.com.
Author: pickman
Make and share this Corned Beef Casserole recipe from Food.com.
Author: Rick Young
This easy version of stroganoff is so delicious. I have people beg me to make it for them when they come over for dinner. Hope you enjoy it!
Author: Miss Diggy
Jerky is a purely addictive health snack. Whip up a batch in a fraction of the time using the air fryer.
Author: DanaAngeloWhite
This is the ultimate turkey lover's turkey-no bells and whistles, just a succulent bird with crispy skin and plenty of delicious gravy. It's also great for first-timers, since there's no fussing with brines...
Make and share this Crock Pot Beef and Noodles recipe from Food.com.
Author: jgss301
From America's Test Kitchen. Very good meatloaf wrapped in bacon and covered with a slightly sweet ketchup sauce.
Author: Shirl
This is a copykat recipe I found on another internet site. I am not a hot dog fan but with Hoffman's German Franks and this hot sauce, I actually like them. I had tried making a copy of Rudy's sauce on...
Author: AgileK9s
A classic! Authentic Königsberger Klopse are made from ground veal, beef, and pork, along with a small amount of anchovies (or sardines or herring), chopped onions, bread crumbs, eggs, and spices. The...
Author: BecR2400
Another recipe from a card I picked up at the local grocer. I've made this several time and my family loves it.
Author: Happy Hippie
You can make the meatballs ahead of time and freeze. Then simply remove from the freezer, add the remaining ingredients and bake. Double this recipe for a buffet company meal or camping trip. So easy to...
Author: Olha7397
This is a great casserole that I have been making for years, it's one of my family's favorite dishes. Feel free to adjust all ingredient amounts to suit taste. I usually season the ground beef/onion mixture...
Author: Kittencalrecipezazz
This is an excellent chili recipe. My husband is a chili lover and requests this about once a week in the Winter. It's a little on the hot/spicy side but you can adjust the amount of seasonings if you...
Author: Anita Harris