I was looking for a tuna loaf recipe and found Carol Junkins 'Tuna Cakes~Flavors of Cape Cod.' I made few changes and additions, and on Carol's suggestion, here it is. Loaf will be on the dry side, since...
Author: Jacki Meyers
My husband really likes the Wood-fired Grilled Tilapia with Vegetables at Red Lobster® and challenged me to come up with a home version. He thinks this is just as good as the Red Lobster® version. Serve...
Author: Cyndy
Author: Bon Appétit Test Kitchen
These easy, build-your-own fish packets let kids help out with dinner and choose which items they want to include. The herb butter infuses the fish and vegetables with rich flavor and the tomatoes release...
Author: Katherine Sacks
Author: Dave Tyson
This sandwich doesn't get as much love as Nashville hot chicken, but who doesn't love a fried fish sandwich? Eat it immediately or wrap it in wax paper and enjoy it under the shade of a maple tree with...
Author: Matty Matheson
Tom took us fishing for small mouth bass and afterwords had a fish fry..yummy yummy..I took my fish fillets home, froze them and had go buy a small deep fryer. This is the best fish I ever ate. Of course,...
Author: deb baldwin
Author: Chad Robertson
This is a lovely dish using Huachinango (red snapper). There are many versions of this recipe but a true Veracruz style sauce should contain tomatoes, onion, garlic, capers, and green olives.
Author: Isabel Vela
Author: Selma Brown Morrow
This is my boyfriend's absolute favourite meal. It is very easy to prepare, and goes great on top of lemon basmati rice. I like to present it by placing the tilapia on top of lemon basmati rice, with the...
Author: Ainsley_
Author: Marcella Hazan
Marinated, pan-cooked Mahi with sauteed mushrooms and grape tomatoes. Serve it with a salad and some bread. YUM! You can marinate overnight; then it only takes a few minutes to get ready before cooking....
Author: Spencer & Serena
It was my first time baking mahi mahi with lemon pepper seasoning, and it was delicious. The amount of seasoning used is optional and personal preference, as is the length of time you let it marinate.
Author: victoria
A simple recipe for barbecued sea bass. If the fish is fresh, this dish is sure to please. Great for beach side cookouts.
Author: Selva
Author: Margaret Jane Ross
This is a classic recipe that's a favorite of those following the Mediterranean diet. There are multiple variations of Mediterranean Grouper, and this one makes use of fresh lemons and capers that are...
Author: Vickie Parks
I love orange roughy. This is a nameless recipe I just came up with using things I had on hand. It is made in a skillet, but no frying here. If you wish to omit the feta, create another distinct flavor...
Author: CHRIS523
Gently poaching fillets of delicate white fish in milk is the secret to an elegant yet effortless dinner.
Author: Andy Baraghani
A delicious fruity salsa topping to serve over fish or chicken, from a friend in Florida. I always use whatever that I have left in a mixed greens salad the next day. Use any kind of fish -- I use tilapia...
Author: Allen Goforth
A delicious light meal for a hot summer day. Tilapia is a mild fish so the Cajun seasoning and lemon pepper are perfect to jazz up the flavor. We love placing a slice of lemon on the tilapia while it grills....
Author: Denny Keller
Some dishes are best when they are as plain and simple as possible. Whole fish fried in butter and served with lemon and parsley potatoes: That is simple and tasty!
Author: Trine Hahnemann
Author: Lisa Ahier