Oh, I love sweet potatoes. This is just a perfect recipe for when I am craving some chips. The addition of lime is really what makes these. Next time I need to add the margarita!
When zucchini is plentiful, we're always looking for different ways to cook with it. These zucchini fingers are a great way to use it. This savory dish makes a moist bread with almost an egg quality. Garlic...
I found this on the internet because I was looking for ways to use up some of the many zucchinis from my garden. It is garlicy and delicious and it is similar to a pesto.
These Fried Mushrooms are coated with a somewhat spicy seasoned panko bread crumb mixture and fried to crispy golden perfection. Beyond a doubt they are the best fried mushroom recipe I have ever tried....
When my brother asked me if I wanted to try tofu larb,I had no idea what it was but I said yes,I'll try it,we went to a Thai restaurant and I tried it,it was delicious! I was reminded of lettuce wraps,which...
I have enjoyed Cozymel's guacamole when I visit my friend in Illinois. This is based on watching our tableside guac being made as well as browsing the web. If you are not going to eat it all, make a smaller...
These might only be half as tall as Tater TotsĀ®, but personally I think they're twice as good! With just a handful of ingredients and no messy stovetop frying, get ready to enjoy these crispy, caramelized...
i creating this eighth recipe of garlic parmesan creation,one word:fries,it's so great with side of burger,fried chicken,pizza and garlic parmesan wings?
This is a very tasty soup to start your meal with. My daddy loved this dish and would sometimes make a meal of it. I think of him everytime I make this. So I am posting this recipe in honor of his memory....
Someone made this at a party once and at the time I am really not a huge fan of mushrooms but this dip is so good I have made it over 50 times nothing is ever left in the bowl. Some have turned up their...
This recipe adapted from Martha Stewart: Very creamy and so delicious- I love parsnips. To prepare the leeks: Trim and discard root ends and dark-green parts. Halve lengthwise; thinly slice crosswise....
I couldn't remember which group I read from that someone was looking for an eggplant dip like hummus. So I just shared with all. This is a yummy dip. Eat it like you would hummus.
I saw this on Pinterest,what a great idea! From the Pinterest article: Here are three reasons why you should try this out. 1.Because they are delicious. Plain and simple. Throw some potato peels in the...
This stuffed tomato is a little different than traditional stuffed tomato recipes. It's not full of the creaminess you expect, so the tomato itself shines and it's full of Italian flavors. We loved the...
I found this on Pinterest and I thought I just have to share. The recipe is at http://www.betterrecipes.com/blogs/daily-dish/2011/12/14/untraditional-christmas-appetizer-recipes/?socsrc=recpin053012christmasappetizers...
Recipe from the Vidya Newsletter.A great vegetarian food for your next game day or party. This Lebanese recipe has orange juice, garlic, lemon, cayenne, and beets....
My mother used to make these. I remember a pink glass rectangle dish with a clear glass lid in her fridge in the summer and these best tasting pickles were in it. Slices of cucumber which I didn't like...
Found this incredibly easy recipe in a Kraft cookbook. It reminds me of the mini quiches I get at GFS, only these are much more economical. Could be served either as an appetizer or a side dish. Photo:...
We had a deep fry day at school, Our Chef was out so We did what We could do with what we had. That's when I came up with these baby's!! Sooo good! I have been craving ever since!!!
Looking for a quick and tasty appetizer that can be ready in 15 minutes? Well you have come to the right place. Serve up my Stupid Simple Guacamole with your favorite chips, crackers or fresh cut veggies....
Cucumbers are a wonderful alternative to chips and dip at snack time. Here seedless cucumbers are stuffed with feta, yogurt, cream cheese, and walnuts. Yum!
The flavors in this dish are so vibrant! Not only will this recipe be appealing to vegans and meat-eaters alike, it's also a breeze to prepare. A perfect fresh eats treat.
I am not a vegetarian, but I do like to find meat-less and meat-replacement dishes and keep the good ones. I got this from a vegan cooking website. The original recipe only called for hot sauce, but through...
This recipe's origin sounds a bit like an urban legend - my mother's best friend (my second mother) got this from her husband's aunt! I warned you it sounded a little odd! Nevertheless, it's a great and...
These are so good and so easy- better than the plate full that everyone digs into - this way everyone gets their own- easier to handle too! This method is good for other dips and such too-