Savor the rich flavors of this BBQ Chicken-Bacon Pizza. They'll love the chicken-bacon pizza's sweet BBQ taste, you'll love that it's ready in 20 minutes!
Author: My Food and Family
Author: My Food and Family
Get a taste of the sweet life with this Peppermint-Chocolate Pudding Pie. This easy, creamy Peppermint-Chocolate Pudding Pie is sure to be a success!
Author: My Food and Family
Cooked bow-tie pasta is tossed with pesto, feta cheese and roasted red peppers for a tasty dish that can be served either hot or cold.
Author: My Food and Family
Change up your day with our Pasta with Spinach and Ricotta Cheese Recipe. This Pasta with Spinach and Ricotta Cheese Recipe is just what they want.
Author: My Food and Family
Please the whole table with this BBQ Hawaiian Naan Pizza. This delicious BBQ Hawaiian Naan Pizza is topped with BBQ sauce, ham, pineapple and cheese.
Author: My Food and Family
This may be the best way to eat ravioli-baked together with ground beef, marinara sauce and shredded cheese. Truly tasty!
Author: My Food and Family
Bring a crowd-pleaser to the table quickly with this 15-Minute Chicken and Rice Dinner Recipe. This chicken and rice dinner recipe is a keeper.
Author: My Food and Family
Grill a ham steak, baste it and serve it up with sweet-tangy sauce. This Maple Mustard Ham Steak makes a great dinner entrée during the week.
Author: My Food and Family
Fish night just got interesting with Cheesy Oven-Baked Cod. We baked cod with bacon, carrots and shredded Italian blend cheese for an entrée that's certain to satisfy. Add Cheesy Oven-Baked Cod to your...
Author: My Food and Family
This whole grain sourdough bread has a mild nutty and buttery flavor, as well as a tender pliable crumb. It uses ancient wheat flours to achieve a lovely flavor and texture that appeal to whole grain lovers,...
Author: Melissa Johnson
Pompe à l'huile is a traditional Christmas dessert from Provence, France. It's an olive oil bread that's subtly sweet, very soft, and tantalizingly aromatic with orange and anise. The bread is made in...
Author: Melissa Johnson
Bread pudding is such a treat. Every time I see it on a dessert menu, I order it, and I wonder why I do not make it more often myself. Finally, I decided it was time to develop a recipe for bread pudding...
Author: Melissa Johnson
This whole grain sourdough pizza is nothing less than amazing. The hard red winter wheat flour yields a fiber-full nutritious pizza with a lovely, airy texture and a richer, fuller, less generic flavor...
Author: Melissa Johnson
Toss mini marshmallows with banana slices, orange sections, flaked coconut and sour cream for a delicious ambrosia recipe. Try our Tropical Ambrosia Salad for a heavenly side salad that's sure to win rave...
Author: My Food and Family
Green peppers, okra, crushed tomatoes, shrimp and hot pepper sauce are added to a prepared macaroni and cheese dinner for a hearty, Creole-style main dish.
Author: My Food and Family
Adding Cuban-style appeal to roast pork is as easy as letting it sit a spell in a marinade made with citrusy juices, dry sherry and ground cumin.
Author: My Food and Family
Author: My Food and Family
Author: Eric Rusch
If you've never tried making brined chicken before, let us take you through it with this terrific lemon chicken recipe. (You can thank us after dinner!)
Author: My Food and Family
A buttery crust holds layers of coconut, chocolate and a creamy pecan mixture in these luscious baked bar cookies.
Author: My Food and Family
Author: My Food and Family
Revel in old-world flavor with our Easy Penne Pasta Salad. Feta, sun-dried tomato dressing and fresh tomatoes bring our Easy Penne Pasta Salad to life.
Author: My Food and Family
This bread is unique and beautiful, and also quite delicious. It works well for sandwiches and toast, and is also perfectly moist and interesting by itself.
Author: Melissa Johnson
Author: My Food and Family
With chia, poppy, and toasted sesame seeds, this bread smells delicious and is full of flavor. The crust is crackly and the crumb is soft and chewy. This seeded sourdough bread can be eaten any number...
Author: Melissa Johnson
Celebrate Christmas with a Red and Green Holiday Poke Cake! Many may ask, but only Santa will know how you made the stripes on this holiday poke cake.
Author: My Food and Family
Author: My Food and Family
A crumbly pecan streusel blankets a layer of brown-sugared apples in this warm homey dessert the whole family will love.
Author: My Food and Family
Toss KRAFT Deluxe Macaroni & Cheese Dinner together with tuna, onion and celery for the easiest, cheesiest tuna casserole ever.
Author: My Food and Family
Make any occasion a little sweeter with the JELL-O Chocolate-Cherry Poke Cake from My Food and Family! If chocolate covered cherries are the first thing you head for at the candy store, chances are pretty...
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
This gift-worthy Marble Bark is a marvelous combination of semi-sweet and white chocolate deliciousness.
Author: My Food and Family
Discover a Strawberry Fluff Salad that everyone will love. This potluck favorite takes only 15 minutes of prep, and it serves eight people. Everyone will be wondering what your secret is, but this Strawberry...
Author: My Food and Family
Pureed mangos and honey mustard are blended with onion, brown sugar and cilantro to make a delicious fruit-flavored glaze and sauce for baked ham.
Author: My Food and Family
This pasta salad has it all: Lots of color from the tri-colored pasta and veggies and lots of flavor from the Italian dressing and Parmesan cheese.
Author: My Food and Family
Author: My Food and Family
Enjoy a tried-and-true classic with RICE KRISPIES® TREATS™ with Mini Marshmallows. This easy RICE KRISPIES® TREATS™ with Mini Marshmallows is just as good as you remember.
Author: My Food and Family
Try this easy White Chocolate Mousse recipe for a fun night in. A spoonful of this White Chocolate Mousse recipe is like a dip into a whipped cream cloud.
Author: My Food and Family
Say goodbye to your turkey leftovers with our Turkey Tetrazzini recipe. Made with peas and fresh mushrooms and served on a bed of hot noodles, creamy Turkey Tetrazzini is surprisingly simple to make. You...
Author: My Food and Family
Throw a bit of a twist on your regular pie with a Rum-Raisin Apple Pie. Dark rum richness and a helping of raisins breathe new life into your everyday pie.
Author: My Food and Family
Author: My Food and Family
Wow the crowd at your next party with Strawberry Margarita Pretzel Salad Squares! Turn your favorite pretzel salad into a fun square dessert.
Author: My Food and Family
Mix up your salad routine with a tasty Tomato-Crabmeat Salad that can be ready in just 20 minutes! This crabmeat salad is perfect for any special occasion.
Author: My Food and Family
Get better-than-ever strawberry sweetness with this delectable Glazed Strawberry Tart. Watch the video to learn how to make this pretty pastry today!
Author: My Food and Family
Focaccia with a touch of whole grain wheat is a delicious treat but also a contender to be an everyday bread. The olive oil goodness and variety of topping options make it infinitely interesting. This...
Author: Melissa Johnson
Grab some spoons to serve up our Savory Corn Spoon Bread! Use cornbread stuffing mix and frozen corn to make this delicious spoon bread in under an hour.
Author: My Food and Family
These kielbasa-apple-potato kabobs are served with cabbage that's been tossed with a sweet and savory apricot-mustard sauce.
Author: My Food and Family