Fish night just got interesting with Cheesy Oven-Baked Cod. We baked cod with bacon, carrots and shredded Italian blend cheese for an entrée that's certain to satisfy. Add Cheesy Oven-Baked Cod to your...
This whole grain sourdough bread has a mild nutty and buttery flavor, as well as a tender pliable crumb. It uses ancient wheat flours to achieve a lovely flavor and texture that appeal to whole grain lovers,...
Bread pudding is such a treat. Every time I see it on a dessert menu, I order it, and I wonder why I do not make it more often myself. Finally, I decided it was time to develop a recipe for bread pudding...
This whole grain sourdough pizza is nothing less than amazing. The hard red winter wheat flour yields a fiber-full nutritious pizza with a lovely, airy texture and a richer, fuller, less generic flavor...
Pompe à l'huile is a traditional Christmas dessert from Provence, France. It's an olive oil bread that's subtly sweet, very soft, and tantalizingly aromatic with orange and anise. The bread is made in...
Toss mini marshmallows with banana slices, orange sections, flaked coconut and sour cream for a delicious ambrosia recipe. Try our Tropical Ambrosia Salad for a heavenly side salad that's sure to win rave...
If you've never tried making brined chicken before, let us take you through it with this terrific lemon chicken recipe. (You can thank us after dinner!)
Green peppers, okra, crushed tomatoes, shrimp and hot pepper sauce are added to a prepared macaroni and cheese dinner for a hearty, Creole-style main dish.
Revel in old-world flavor with our Easy Penne Pasta Salad. Feta, sun-dried tomato dressing and fresh tomatoes bring our Easy Penne Pasta Salad to life.
This bread is unique and beautiful, and also quite delicious. It works well for sandwiches and toast, and is also perfectly moist and interesting by itself.
With chia, poppy, and toasted sesame seeds, this bread smells delicious and is full of flavor. The crust is crackly and the crumb is soft and chewy. This seeded sourdough bread can be eaten any number...
Make any occasion a little sweeter with the JELL-O Chocolate-Cherry Poke Cake from My Food and Family! If chocolate covered cherries are the first thing you head for at the candy store, chances are pretty...
Discover a Strawberry Fluff Salad that everyone will love. This potluck favorite takes only 15 minutes of prep, and it serves eight people. Everyone will be wondering what your secret is, but this Strawberry...
Enjoy a tried-and-true classic with RICE KRISPIES® TREATS™ with Mini Marshmallows. This easy RICE KRISPIES® TREATS™ with Mini Marshmallows is just as good as you remember.
Say goodbye to your turkey leftovers with our Turkey Tetrazzini recipe. Made with peas and fresh mushrooms and served on a bed of hot noodles, creamy Turkey Tetrazzini is surprisingly simple to make. You...
Try this easy White Chocolate Mousse recipe for a fun night in. A spoonful of this White Chocolate Mousse recipe is like a dip into a whipped cream cloud.
Throw a bit of a twist on your regular pie with a Rum-Raisin Apple Pie. Dark rum richness and a helping of raisins breathe new life into your everyday pie.
Focaccia with a touch of whole grain wheat is a delicious treat but also a contender to be an everyday bread. The olive oil goodness and variety of topping options make it infinitely interesting. This...
Mix up your salad routine with a tasty Tomato-Crabmeat Salad that can be ready in just 20 minutes! This crabmeat salad is perfect for any special occasion.
Grab some spoons to serve up our Savory Corn Spoon Bread! Use cornbread stuffing mix and frozen corn to make this delicious spoon bread in under an hour.
Enhance this bourbon pecan pie with sweet, toasty melted caramel. Top each serving with a dollop of COOL WHIP for a delicious Caramel-Bourbon Pecan Pie.