A rich and tasty appetizer. People will request the recipe EVERY time you make it!
Author: Alison Brune
Classic Gruyere gougeres. A savory version of choux paste, the base for cream puffs and chocolate eclairs. One of my favorite hors d'oeuvres.
Author: krazygrrl9
I have been working with various stuffing for phyllo. This is by far the best I have come up with.
Author: MattyGit
Puff pastry tart filled with creamy Swiss cheese, asparagus, and prosciutto makes a fabulous appetizer!
Author: Kate SR
My grandma Puglia would make this as an appetizer for Easter and Christmas. It can be a meal in itself with a tossed green salad. Enjoy!
Author: myjo
Put these out for a game-day buffet, and watch them be the first to leave the table. They're even fancy enough to serve for a special dinner. Garnish with fresh tarragon if desired.
Author: lutzflcat
If you love hot artichoke dip, you'll love this. It's easy to make and requires no crackers. It's the perfect finger food for get-togethers. They can be cut into triangles, rectangles , or any shape you...
Author: CAREYBUG
These little appetizer cups are a great timesaver when planning a dinner party or casual gathering. The creamy goat cheese and spinach are a great compliment to one another and the phyllo cups offer a...
Author: HUNGRYJENN
This is a very traditional dish and is widely popular in northern part of China. Also it is one of my favorite food.
Author: Francis Meng
This is a fairly easy Greek recipe that has been passed down in my family. It is delightful to have at parties as an appetizer or side dish. enjoy!
Author: MADHOUSEWIFE
Ideal for parties, using small shells. If you wish to use as a main course use larger cases. Mixture will freeze well and is very tasty poured over microwave potato or stirred through pasta.
Author: windwalker
Purchased puff pastry is versatile and delicious, whether you choose a sweet or a savory filling. In this case, a mix of veggies top a cheesy filling to make a dish that is great for breakfast or lunch....
Author: Bibi
They won't be able to stop reaching for these tasty little sausage bites. They are perfect party food but also a great choice for a breakfast buffet.
Author: Valerie Brunmeier
This little tartlet stemmed from my frustration trying to make "phyllo purses." Perfect appetizer before a fancy dinner or brunch with your friends. It's bursting with shrimp, curry, sun-dried tomatoes,...
Author: Fabienne Riesen
The family will love these spicy samosas. Perfect for an appetizer or as a meal with a nice salad!
Author: DeVera
Cheesesteak-stuffed mushrooms deconstructed and piled high in mini phyllo shells for the perfect game-day snack. These won't make it to half-time. I guarantee it.
Author: Soup Loving Nicole
Pastry shells stuffed with garlic butter and escargots; topped with mushroom caps.
Author: SALLYCOOKS
A great appetizer that tastes so much like mini-slider cheeseburgers. These are great for informal get-togethers or a football party!
Author: Melanie K.
Easy, yummy appetizer. Great for unexpected guests during the holidays. Serve with crackers and assorted apple slices.
Author: KEEPING3GIRLS
Straight from Athens! Feta and Monterey Jack cheeses are mixed into a sauce with parsley and used to fill phyllo triangles in this delicious Greek appetizer.
Author: HAPPYCOOKER03
Haitian patties are different from the Jamaican ones in that they have more of a puff pastry shell, which is less flaky but more puffy. I mostly describe the patties as being like croissants. Great for...
Author: Red-run
Puff pastry pinwheels are a great appetizer for any occasion and during the Christmas season I arrange them to form a christmas tree. You can change the filling to your liking.
Author: tea
Cream puff pastry filled with awesome chicken salad. You could do half with chicken salad and half with whipped cream for a little lunch/dessert. These are great for bridal/baby showers.
Author: Mrs.Williams
Yummy fried croquettes are made with potatoes, spinach and Parmesan cheese.
Author: Tonmere
Samosas are little fried Indian dough pouches filled with vegetables and/or meat. This vegetarian recipe calls for many spices. Indian and Asian specialty food stores carry most of them, but if you can't...
Author: lightly salted
This is a mixture of cheese, chicken, and a bit of spice in a phyllo pastry. They are a great finger food, and give a nice flavorful taste.
Author: Jenna Mentele Haarstick
The usual filling is feta cheese; this version calls for smoked Gouda and Emmenthal. If you have never worked with phyllo before, know that it is very fragile and must be kept covered or it will dry out...
Author: Karen C
Everyone's favorite dip goes mini. Neat little bites are surprisingly easy to make, and even easier to serve!
Author: Rich Girl 319
A perfect Valentine's Day treat! You'll need to put a bit of muscle into beating the dough, but just think of it as pre-burning calories. Once you taste these, it's really hard to stop at one. Delicious!...
Author: Nicole
These light, crispy phyllo pastry roll-ups are filled with spinach, breadcrumbs, and feta cheese. Best served warm out of oven.
Author: SMITHS37
Here's a great combination that kids and adults will both enjoy! Peanut butter and jelly meets pizza for a great lunch or party pizza!
Author: Jennica Reis
If you like jalapeno poppers, you will love these fried wontons stuffed with cheese and jalapeno!
Author: Rebecca Swift
Delicious, bite-sized party appetizers that can be made a day ahead and served cold. Easy to make and go in a flash. I made the puffs in the shape of footballs for a Super Bowl party.
Author: Barb1970
This spring vegetable tart only looks hard to make and would be a perfect centerpiece for any special occasion. Just put it out on the table a little bit early so everyone can get their Instagramming in....
Author: Chef John
Air fryer donut holes allow you to enjoy the occasional sweet treat without the guilt and excess oil. Mildly flavored and slightly cakey. Best consumed while warm.
Author: Bren
These pumpkin donut holes remind me of mini muffins. I rolled them in a mixture of pumpkin spice, cinnamon, and sugar, but feel free to glaze them with a simple milk and confectioners' sugar mix.
Author: Yoly
I wanted to make some sort of crostata or galette-type, free-form tart which I've done successfully in the past (and have the video to prove it). But instead of using standard pie crust dough, I decided...
Author: Chef John
This updated Puerto Rican empanada recipe makes a perfect cure for any childhood craving of vegans or vegetarians.
Author: NYEco1
Super tasty, sweet, and salty beef empanadas from my mom's recipe.
Author: Joelorado
These Brazilian pastries (folhadinho de palmito) are super easy to make and the palm hearts filling is delicious, but you can really use any filling of your choice for this recipe! [Recipe originally submitted...
Author: Gi_BR
Flaky/crispy dough filled with savory sun-dried tomato filling, and topped with grated Parmesan cheese. Perfect appetizer for a fancy get together. No one has to know how easy they are to make!
Author: IIJUAN12
This cold, pizza-style appetizer is a refreshing change from heavier Christmas fare.
Author: JENHA
A savory traditional Armenian cheese pastry made with phyllo dough.
Author: Alex the Armenian
Quick puff pastry is the key to making these light and fluffy sausage rolls.
Author: farmgirl
This puff pastry recipe also works great with leftover chicken or turkey. If the filling looks a little dry because your apples didn't turn out juicy, you can add a little apple cider or even some white...
Author: Ms.P.
This is a tasty treat that has a flavor similar to Crab Rangoon. These crab puffs are a great appetizer for any occasion. You may want to make a second batch!
Author: Michelle R.
I love caprese salad, but was looking for something a bit more filling for dinner. I pulled some puff pastry out of the freezer and decided to make a savory tart. Roasting the tomatoes first keeps sogginess...
Author: LauraF