The minute I saw this recipe in Gourmet Magazine, I just knew it would become one of my favorite summertime dishes. What could be better than having watermelon for supper? : ) It's a beautiful eye-catching...
Author: Bev I Am
Make and share this Bitter Melon and Eggs/ Mara Pad Kai recipe from Food.com.
Author: Missy Wombat
Make and share this Fruit Salad With Exotic Lime Syrup recipe from Food.com.
Author: Boyz 5
Make and share this Spicy Watermelon Feta Salad recipe from Food.com.
Author: JoJoStar
You can vary this dish according to what fruits and vegetables are at their peak. This salad was created by Walt Disney World Chef Keith Keogh and is a popular attraction on the menu at the Wonders of...
Author: jonesies
Yet another favored Pampered Chef recipe. This is perfectly delicious with any kind of fruit. Creamy and simple to make, it should be a staple at any picnic or BBQ. I know the ingredients don't sound like...
Author: Carrie in Indiana
I haven't made this yet, but found the recipe on www.justfruitrecipes.com. I'm reposting it here since it seems like every time I'm ready to make it and go back to their site, their server is down.
Author: PeacefulEeyore
A refreshing and colorful summer fruit salad with no mayonnaise-imagine that! I clipped this recipe out of our local grocery store's weekly advertisement flyer. This recipe will only work with the freshest,...
Author: COOKGIRl
I saw this recipe in Food Network Magazine. They call for pepitas, which are pumpkin seeds. I started thinking, hmmmm..., can we eat the melons' s seeds? I looked it up on the Internet and they are supposed...
Author: threeovens
no one will ever believe how easy this is to put together..very refreshing during hot days of summer
Author: grandma2969
Very popular soup in HongKong. Everybody loves this soup in the summer. Many variations are available.
Author: otto4608
Nice summer dinner! This can also be served as an appetizer for 8 by splitting scallops up and serving on individual dishes.
Author: Kim127
I use this relish with grilled fish or chicken. Cooking time is actually chilling time....no cooking!
Author: breezermom
From Pintxos: Small Plates in the Basque Tradition by Chef Gerald Hirigoyen . This Frenchman makes fabulous food in San Francisco and this salad is an example of the simple treatment of fresh ingredients...
Author: Chef Kate
This is an interesting combination of flavors--not your usual fruit salad. I was sceptical at first, but I have always had great success with recipes I found in Cusine at Home, so I went for it. It was...
Author: SharleneW
Fresh melons of all varieties are a a summertime favorite in our home. So many palate-pleasing adjectives come to mind when you think of a perfectly ripened melon: JUICY, SWEET, FRUITY AROMA, COOL, REFRESHING....
Author: Feast Your Eyes
Make and share this Anise Marinated Fruit Bowl recipe from Food.com.
Author: betsy222
I have never tried this myself. I am posting this recipe because it is the ingredent of the month. I am not a real big cantaloupe fan. Please try it and let me know how it is.
Author: Kim7459
This Tasty salad is made with cantaloupe balls, lettuce and a balsamic dressing. Diced prosciutto or other meats can be added for a hardier salad. Dressing is also good served warm over a spinach salad....
Author: Barb G.
Very light and refreshing and EASY salad for the summer months when watermelons are sweet and juicy. Recipe from Food & Wine; states that this is a Turkish dish.
Author: januarybride
I came across this recipe in a copy of Good Housekeeping. Although I haven't tried it yet, it looks like it would be a really tasty and refreshing fruit/veggie salad.
Author: TasteTester
Be sure to soak your skewers for one hour before skewering. You will have 2-3 shrimp per kabob. This can be served on a bed of couscous or orzo pasta for a (Poli' oreo' fagito') excellent meal or served...
Author: Rita1652
Using the fresh mint growing in my garden, this is a delightful,refreshing summer salad. It's my daughter's recipe.
Author: NoSpringChicken
Putting by summer's sun-ripened fruits for special eating during the winter appeals to many these days. The more unusual combinations are fun to do. If you don't wish to process in BWB, freeze. From an...
Author: Molly53
An unusual but tasty appetizer. Perfect for summer. This recipe is courtesy of my sister's office mate.
Author: Miraklegirl
Make and share this Prosciutto With Marinated Melon recipe from Food.com.
Author: Abby Girl
Make and share this Watermelon Salad With Jalapeno and Lime recipe from Food.com.
Author: Paris D
The sweet taste of the watermelon makes this salad exceptional! Another National Watermelon Board recipe that my family loves!
Author: Sherrybeth
Make and share this Mojito-Style Melon Salad recipe from Food.com.
Author: Redsie
An Asian play of sweet melon and hot chile pepper makes an interesting addition to a cocktail buffet. Serving Suggestions: The dish also pairs nicely with grilled pork tenderloin or chicken breast. Prep...
Author: Porfavorcorona
Make and share this Salad With Lemonade Honey Dressing recipe from Food.com.
Author: Dancer
From Cooking Light Magazine, anything with this summer favorite melon seems perfect for hot weather. For this recipe, you'll need the rind of a five-pound melon. Use the white inner rind, not the outer...
Author: CaliforniaJan
A refreshing summer salad, from our local upscale grocery store. The sweetness of the cantaloupe balances the mild heat of the sopressata. If you don't care for feta, you could sub any fresh cheese, mozzarella,...
Author: MNLisaB
Make and share this Fruit Salad With Citrus-Mint Dressing recipe from Food.com.
Author: dicentra
This looks attractive and is very refreshing. If you wish to serve it with a very spicy meal and use it as a cooler omit the chile.
Author: Bergy
Make and share this Watermelon Rind Preserves recipe from Food.com.
Author: Mrs. Hughes
This is my twist on watermelon salad. I love the refreshing flavor! This is so great to have at picnics and BBQ's.
Author: InMemoryofBrats
Make and share this Ww Fire-And-Ice Melon Soup - 2 Pts recipe from Food.com.
Author: teresas
If in-season cherry tomatoes are unavailable, substitute vine-ripened cherry tomatoes or grape tomatoes, avoiding pale, unripe ones. The amount of liquid given off by the tomatoes will depend on their...
Author: Abby Girl
This is a refreshing change from a plain old fruit salad or fruit tray. This goes wonderfully with Mexican food.
Author: dawnie2u
From 'The Modern Vegetarian' via The Oregonian. Here's a new and unusual twist on classic panzanella.
Author: COOKGIRl
This unusual salad was created for RSC #7. It has an interesting refreshing taste. Hope you enjoy it.
Author: Baby Kato
Easy to make; sweet and refreshing! I used two varieties of watermelon-seedless red and seedless yellow! Fresh mint from the garden, too! For the fruit-flavored vinegar, raspberry flavor was used. From...
Author: COOKGIRl
This recipe is from Season 5 Top Chef contestant Ariane Duarte. It combines juicy summer-ripe tomatoes, sweet watermelon and tangy feta cheese for a refreshing dish. It is different but delicious.
Author: CookingONTheSide
I received this in an email and it sounded wonderful. I am always on the lookout for different dressings. This one comes from the Fresh From Florida Cookbook. I haven't tried it yet but plan to in the...
Author: PaulaG
From the US Regional Cookbook, Chicago Culinary Arts Institute, 1947. For the most current canning guidelines, please go to http://www.uga.edu/nchfp/how/can_home.html.
Author: Molly53