While waiting for a batch of crackers to finish baking, I was playing with the remaining dough and forming bite-size rounds and though they would make great chips (and they do -- they're amazing!). These...
Author: Robynowitz
These buttery and flaky crackers have a delicate texture and are lightly flavored with truffle and Parmesan. They can be a little finicky to make at first, but once you get the hang of it, you will be...
Author: France C
A crunchy cracker with a spicy flavor to go with your favorite soup for lunch.
Author: Cheerios
Who needs a bun when you have a pretzel? Ooey gooey melted cheese, grilled onions, and bacon are drizzled over an all-beef frank served on a thin Pretzel Crisp®.
Author: Soup Loving Nicole
Crunchy, thin breadsticks made with buckwheat flour and butter to give your appetizers or salads a new twist. Grissini are long, crunchy breadsticks from Torino, usually made with lard or oil. The butter...
Author: Buckwheat Queen
A mixed seasoning topping makes these crispy little bagel bites an exceptional treat.
Author: sal
Make these fun Halloween snacks with just three ingredients: apple, peanut butter, and cheesy fish crackers!
Author: Ashlee Marie Prisbrey
This is a raw vegan recipe for crackers. These crackers were inspired by one of my childhood favorites, 'Cheez-Its®'.
Author: RachelRaw
A pairing of salty Pretzel Crisps®, tangy goat cheese, and sweet strawberries topped with basil and balsamic glaze. Chill until serving.
Author: QHHUNTERS
These are very tasty little crackers that use cornmeal and resemble homemade tortilla chips. If desired, top them with coarse salt, chili powder, cumin or garlic powder before baking.
Author: DIANA G
A light, crunchy, and savory snack cracker that has a bit of a kick. Easy recipe with minimal ingredients. Add 4 tablespoons sesame seeds to batter before kneading for a tasty option. Also a fun recipe...
Author: Domestic Chef
A wonderful seasoned oyster cracker recipe similar to others, but with different quantities and ingredients. So great as a snack or on salads. My kids love them! Quick, easy, and tasty!
Author: JulieCC
A light cracker with a cheesy flavor and green kale to make it a savory cracker good for soups and appetizers.
Author: Cheerios
A quick and easy appetizer served on crispy pretzels.
Author: Judy in Delaware
These are deliciously crunchy soda crackers with a special spicy seasoning. The longer these sit, the better they get!
Author: DebAC
Trying to eat healthier and this is a new crisp-type cracker which maintains high nutritional values. It combines natural proteins fruits and vegetables. Kids won't notice the kale.
Author: sweetpea48507
These easy cheese crackers are made with Parmesan and Gruyere and taste great with soups, salads, or a glass of wine.
Author: Leckerschmecker
I enjoy making this recipe as a kid and enjoy teaching it to my kids as well. I will serve it straight from the pan or disposable plates. This recipe was handed down to me from a family friend, who passed...
Author: T&J
From legendary baker Dorie Greenspan's book, Dorie's Cookies (Houghton Mifflin Harcourt, 2016), this savory cookie is perfect for parties, partnering up with soup or munching with a glass of wine. They're...
Author: Leslie Kelly
Made especially for a paleo or ketogenic diet, as these are low in carbs but high in protein and fat. Also check out my 'Polar Bear Bars' and 'The Bearette's Croquettes'!
Author: Poppa Bear
Perfect for Halloween snacking, these slightly soft, not-too-sweet, and ghoulishly good little cut-out crackers are smeared with natural peanut butter for a fun after school snack or wholesome Halloween...
Author: DEVINT