I found this recipe after a great discussion here on site about the chocolate fudge made with Velveeta cheese. It was not my idea but our friend CONNIE BOLDA DuplinLady and BONNIE SPROUL seabreezy! I found...
Author: Donna Thiemann
Hope you'll join my Just a Pinch group: Family Food Traditions--Sharing JOY on the Journey! We used to make this candy in zipper bags when my kids were little. It's a great activity for scouts and church...
Author: Jamie Wyatt
This molasses candy is just the thing for a after dinner treat. I bet you can't eat just one!
Author: Eddie Jordan
I have to be honest I have made this one time. The apricots are not my favorite fruit. They were good but just not to me. The photo was shared by Pat Durham. Thank you very much.
Author: Zelda Hopkins
PEANUT BRITTLE - DIABETIC FRIENDLY This recipe is made with peanuts, but you can use any nuts, so long as you don't leave them in chunks larger than peanut size. Taken from the book- The Good Goodies By...
Author: penny jordan
This is my moms recipe and the best one I've tried to date.
Author: Valarie Pitts
Mom learned to make these candies from her best friend, Lela. We had to have them every Christmas once we had tasted them.
Author: Kathie Carr
I make these every year for Christmas gifts. They are easy and everyone loves them. I think it's that salty-sweet thing. I use the miniature pretzels but any size or shape of pretzel can be dipped, even...
Author: Julia Ferguson
This sure beats the old way of stirring until your hand feels like falling off!
Author: Rayne Highsmith
A rich and creamy bar with a crunchy chocolate crust. Peanuts give the crust it's crunch and cream cheese is what gives it it's creamy smooth center.
Author: Sheila Lubiansky
I was making frosting for cakes for my daughters party and got the brilliant idea to try this. so much easier than rolling out all those balls
Author: Erica Garlitz
This is an old fashioned candy recipe. Now if you're thinking potato candy sounds weird, I can see where you're coming from so I'm gonna let you know what to expect. This candy is kinda in the same taste...
Author: Melanie Campbell @RossCampbell
Yum! This pumpkin fudge recipe is delicious. It's full of fall pumpkin and spice flavor mixed with crunchy pecans. This fudge is rich, but not too rich for our taste buds. You'll find yourself sneaking...
Author: Lori Fleming
If you like sweet and salty combinations, this is a good recipe to try.
Author: Jacqueline Stephens
A high school home ec teacher gave me this recipe in the 1960s, but without the almond bark. Sometimes the candy mounds set up and sometimes they didn't. Many years ago, I decided to add 1/4 lb. of white...
Author: Ruth Ann Vokac
A friend who loves black forest cake was the inspiration for this fudge recipe.
Author: Marsha Gardner
I was browsing yesterday and came across this recipe for making Homemade Cadbury Crème Eggs. Since Easter is right around the corner, I felt compelled to post for everyone to see. It was shared by JJensenSC...
Author: Susan Cutler
This is a recipe from my past. My best friend in middle school hailed from W. Virginia, and this was a common candy made around holidays. I thought she was crazy, but I did try it... and wow! It just tasted...
Author: Patty Ward
Something fun to do with that extra cheerios cereal around the holidays
Author: Shaleah Cagle
I adapted this slightly from a friend's recipe. Hers called for a marshmallow fluff filling, where I prefer a whipped cream filling. Choice is yours, at the end are directions for the marshmallow fluff...
Author: Alicia .
If you don't like chocolate try this greating tasting creamy fudge! Photo and recipe from Taste of Home.
Author: Ann Simmons
Most people who know this treat, will think of Brazilian children's birthday parties. I like to think of them as an occasional indulgence. You can eat this filling as is, or you can roll them up and cover...
Author: Amber Mmm @BetterThan
These are so good. You can use crunchy style peanut butter if you want that extra crunch- I like it both ways. This was one of the recipes I used for my class of 8th grade boys cooking club.
Author: Pat Duran
Next time your asked to bring a sweet or dessert to a picnic, try these easy semi-homemade cupcakes. They are so darn cute and sure to be a hit.
Author: Lisa G. Sweet Pantry Gal
I stumbled on this recipe and had a Duhh moment-why didn't I yhink of that... Just to be clear-this is NOT my original work.
Author: Rebecca Rogers
It's so hard to find good and easy GF recipes but this one is easy and good! Diabetics, I haven't tried these with Splenda or other sugar substitutes so I don't know if that works.
Author: Patsy Weaver
I've come accross several different names for this, most simply it can be called Cracker Candy, but I usually make it around the holidays, so I call it Holiday Bark My Dad's favorite candy is Almond Rocha,...
Author: Sarah Barroga
this is a very simple and easy recipe, i make this every time i have an event i go to, my fried pies and this fudge are always the first to sell out, i hope you enjoy it as much as we do.
Author: carmen guffey @carmenk
I first tasted these bonbons at a wedding shower and was lucky enough to get the recipe. These bonbons are beautiful and delicious. They are fancy enough for a special Christmas gift or special occasion...
Author: Kathie Carr
This recipe came from another nurse friend. I worked with Sheryl at Monroe Surgical Hospital. This candy is one that we make every Christmas.
Author: Joyce Lowery
My grandmother's recipe. It's super easy and comes out creamy and delicious!
Author: Becky McGinley
I have tried a lot of peanut brittle but this one is the very best. You will really like it. I have also made walnut brittle, pecan brittle and made Penuche substituteing coconut for the nuts. It is to...
Author: Zelda Hopkins
Here is another yummy Eggnog recipe that is sure to become a holiday favorite. It is rich with flavors, festive and delish. You really can taste the toasted almonds and pecans along with the small bits...
Author: Kimberly Biegacki
This is a recipe that I got from one of my student's parents. I had received this candy as a gift at Christmas. It was so delicious that I begged her for the recipe and here it is! My husband can't stay...
Author: Fran Murray
Combining two of my favorite sweet treats into one with this delicious recipe! It's sweet, salty, and terrible for you! I love Salted Caramel soooooooo much. I have a really hard time saying no to anything...
Author: Anthony Nicometi Jr
These pretzel rod dippers are so pretty and versatile. I use assorted coating. In this version I use Crushed peppermint candies but you can use your imagination to create a great variety. examples are:...
Author: Beverly Dunlap @Buttonsandbowes
I was given this recipe just last year and it reminded me of a recipe my mom made when we were kids. I had forgotten about it and now I can't forget it... These are way too easy and quick. They should...
Author: mary Armstrong @emit1961
This recipe comes from a 1968 recipe book titled,"Favorite Recipes From Church of GOD Ladies". Each of the recipes has the ladies' name and home town and I will include this with the recipe and if you...
Author: Billie Neal
I remember the day that Karen Bennion and Lynn McRae brought these into the composing room at NAC in Salt Lake City (way back in the late 70's). They were so good and better than any caramel I had ever...
Author: Marcia McCance
Great to serve at Bridal and Baby showers, Birthday parties, or just for a snack.
Author: Kelly Madewell
My kids loves chocolate so much and they loves my fudge. I make them on holidays. They are so delicious and sweet.
Author: Lisa Johnson