Best Carrot Casserole Supreme Recipes

CARROT CASSEROLE SUPREME

Steps:

• Saute onion in butter until soft.
• Stir in flour. Remove fromt heat and add milk.
• Cook til thick and add cheese.
• Add spices.
• Pour over carrots in a casserole dish.
• Top with cornflakes and 3 Tbsp butter.
• Bake covered 350F 20-25 minutes.
• Remove cover for last 5 minutes.

CARROT CASSEROLE

Steps:

• Place carrots in a saucepan and cover with water; bring to a boil. Cook until crisp-tender. Meanwhile, in a skillet, saute onions in 3 tablespoons butter until tender. Stir in the soup, salt, pepper and cheddar cheese. , Drain carrots; add to the onion mixture. Transfer to a greased 13x9-in. baking dish. Sprinkle with croutons. Melt remaining butter; drizzle over croutons. Bake, uncovered, at 350° for 20-25 minutes.

FAVORITE CARROT CASSEROLE

Steps:

• Set oven to 350 degrees F.
• Butter a 1-1/2 quart baking dish.
• Place carrots in saucepan, cover with water; bring to a boil, reduce heat; cover and simmer until tender, about 10 minutes.
• Drain and place in a baking dish.
• In a small saucepan melt 1/4 cup butter and the cheese, stirring often, then stir in dill.
• Pour over carrots.
• Melt remaining butter; toss with saltines.
• Sprinkle over carrots.
• Bake uncovered for 25-30 minutes or until lightly browned.

CARROT CASSEROLE

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart casserole dish.
• Bring a pot of water to a boil. Add carrots and cook until tender but still firm, about 8 minutes; drain.
• Melt 3 tablespoons butter in a medium saucepan. Saute onions and stir in soup, salt, pepper and cheese. Stir in cooked carrots. Transfer mixture to prepared dish.
• Toss croutons with 1/3 cup melted butter; scatter over casserole.
• Bake in preheated oven for 20 to 30 minutes, or until heated through.

THE BEST CARROT CASSEROLE EVER !

Steps:

• Preheat oven to 350°F bring a large pot of lightly salted water to a boil. Add carrots and cook until tender. Drain. Place into a large bowl and mash with the melted butter and dry ingredients. Add the eggs and vanilla and beat with a whisk to blend well.
• pour into a 2-quart sprayed casserole. Sprinkle with powdered sugar.
• Bake 30-35 minutes.

CARROTS SUPREME

Steps:

• Cook carrots in salted water until tender.
• Drain.
• Meanwhile, melt butter in frying pan.
• Add onion.
• Saute until onion is soft and clear.
• Mix in flour.
• Stir in water, bouillon powder and sugar until it boils and thickens.
• Add carrots.
• This may be kept hot or reheated in the oven.