Best Caribbean Seasoning Recipes

CARIBBEAN JERK SEASONING & RUB

Caribbean Jerk Seasoning & Rub image

Make and share this Caribbean Jerk Seasoning & Rub recipe from Food.com.

Provided by cookin_nurse

Categories Low Cholesterol

Time 5m

Yield 1/2 cup, 1 serving(s)

Number Of Ingredients 10

Ingredients

2 tablespoons dried onion flakes
1 tablespoon garlic powder
4 teaspoons crushed dry thyme leaves
2 teaspoons salt
2 teaspoons ground allspice
1/2 teaspoon ground nutmeg
1/2 teaspoon ground cinnamon
1 tablespoon sugar
2 teaspoons black pepper
1 teaspoon cayenne pepper

Steps:

In jar with tight fitting lid, shake together all spices and seasonings. Store tightly covered at room temperature.

CARIBBEAN SEASONING

Caribbean Seasoning image

Make and share this Caribbean Seasoning recipe from Food.com.

Provided by kellychris

Categories Caribbean

Time 10m

Yield 1 container, 1 serving(s)

Number Of Ingredients 7

Ingredients

2 teaspoons cayenne pepper
2 teaspoons salt
1 teaspoon white pepper
1 teaspoon black pepper
1 teaspoon dried basil
1/2 teaspoon dried thyme
2 teaspoons paprika

Steps:

Mix together all ingredients.
Store in a tightly covered container in a dark, cool place.

JERK SEASONING (CARIBBEAN )

Jerk Seasoning (Caribbean ) image

use on pork or beef or in recipe #96054 along with a side of recipe #96141 for a great summer meal combination.

Provided by andypandy

Categories Caribbean

Time 5m

Yield 10 tablespoons

Number Of Ingredients 9

Ingredients

6 green onions, chopped fine
3 scotch bonnet peppers, seeded and chopped
2 garlic cloves, chopped
2 tablespoons white wine vinegar
1 tablespoon brown sugar
3/4 tablespoon fresh ground allspice
1 teaspoon dried thyme
1/4 teaspoon salt
1/8 teaspoon black pepper

Steps:

Seed the peppers, peel the garlic.
Add everything to a blender or processor and blend well.
Store in a covered container.
Use for basting on pork or beef.
Also see recipe of mine for Beef Jerk Burgers.

Nutrition Facts : Calories 16, Fat 0.1, Sodium 61.9, Carbohydrate 3.8, Fiber 0.6, Sugar 2.3, Protein 0.5

CARIBBEAN JERK SEASONING: RECIPE - (4/5)

Caribbean Jerk Seasoning: Recipe - (4/5) image

Provided by Elise-2

Number Of Ingredients 9

Ingredients

1 1/2 teaspoons ground allspice
1 1/2 teaspoons dried thyme
1 1/2 teaspoons smoked paprika
1 teaspoon garlic powder
2 1/2 teaspoon sugar
3/4 teaspoon salt
1 teaspoon cayenne pepper
1/4 teaspoon grated nutmeg
1/4 teaspoon ground cinnamon

Steps:

Mix all the ingredients. Season 1 1/2 pounds of ground beef mixed with 1/2 pound ground pork. Add 1/2 lime juice. Form burger patties and grill to taste. Serve the burgers with avocados and tomotoes.

STRICTLY CARIBBEAN GREEN SEASONING

Strictly Caribbean Green Seasoning image

Strictly Caribbean green seasoning - a unique blend of herbs and spices that is blended together and is used in many cuisines, soup and stews.

Provided by @MakeItYours

Number Of Ingredients 10

Ingredients

1 bunch of cilantro (or culantro/chadon beni if you can get it)
1/2 bunch of parsley
4 scallions (chives, chopped)
1 head of garlic (peeled)
1 bunch of thyme (about 8 sprigs)
1 stalk of celery
2 pimento peppers
pinch of himalayan pink salt
1 small onion (sliced)
1/2 red bell pepper

Steps:

Transfer all of the ingredients into a colander and rinse thoroughly
Place all of the ingredients into either a blender or food processor (if using food processor blitz on high speed until the bulk of the herbs have broken down into a course texture, remembering to pulse and scrape the sides.
If using a blender blitz until a puree is formed, feel free to add a tbsp or two of olive oil to help things move along quickly.
store in container in a cool place

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