Best Caramel Apple Nachos Recipes
CARAMEL APPLE DESSERT NACHOS
Steps:
- Mix the cream cheese, brown sugar and lemon zest and juice in a bowl until smooth. Transfer to a plastic bag and snip the corner to make about a 1/4-inch opening. Set aside.
- Add the caramels and 1 1/2 teaspoons water to a saucepan over medium-low heat. Cook, stirring, until the caramels are melted, 4 to 5 minutes. Arrange the apple slices fanned out and overlapping on a plate. Squeeze the cream cheese-lemon sauce on top. Drizzle the warm caramel over the apples and cream cheese sauce. Garnish with sprinkles and potato chips if using and serve immediately.
CARAMEL APPLE 'NACHOS'
Combine nacho-style fun and the yumminess of caramel apples with Caramel Apple 'Nachos'! This awesome dessert is ready to enjoy in just 10 minutes. Try your hand at Caramel Apple 'Nachos' to get the best of every world: nachos and sweets.
Provided by My Food and Family
Categories Home
Time 10m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Microwave caramels and water in small microwaveable bowl on HIGH 1-1/2 min. or until caramels are completely melted, stirring every 30 sec. (Caramel sauce will be hot.)
- Arrange apples on plate, with slices slightly overlapping.
- Drizzle caramel sauce over apples; top with remaining ingredients.
Nutrition Facts : Calories 300, Fat 9 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 180 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 5 g
APPLE CHIP NACHOS WITH DATE CARAMEL
Steps:
- Step 1. Make the date caramel in advance. If your dates are dry, soak them in hot water for 10 minutes before adding to the recipe. Add the dates, warm water, and maple syrup to a high speed blender and process until perfectly smooth and creamy, adding more water as needed for thinner caramel. If your caramel gets too thin, add in another date or two to thicken. Refrigerate until ready for use.
- Step 2. To make your apple chip nachos, add apple chips to a plate and top with a generous amount of date caramel. Top with slivered almonds, dried cranberries, and dark chocolate chips. Serve immediately.
- Step 3. Enjoy!
- Step 4. Store leftover date caramel in an airtight container in the refrigerator for up to one week.
CARAMEL APPLE NACHOS RECIPE - (4.6/5)
Number Of Ingredients 6
Steps:
- Melt the marshmallows and butter in a saucepan over low heat. Stir periodically until completely melted and smooth. Combine the caramels and water in a bowl and microwave until melted. I microwaved mine in 45 second intervals, stirring in between until the caramel was smooth. Arrange the sliced apples on a plate and pour the caramel and marshmallow mixtures over them. Add any additional toppings and serve immediately! Enjoy!
CARAMEL APPLE NACHOS
This recipe was created by a foodie named Crazycooker. I have tried this recipe and it is to die for! My family loved it too!
Provided by Lillian Russo
Categories Fruit Desserts
Time 20m
Number Of Ingredients 7
Steps:
- 1. Preheat oven 350 degrees F
- 2. cut tortillas into wedges and put on baking pan
- 3. spray with fat free cooking spray or water and sprinkle with cinnamon and sugar
- 4. bake until crisp (another 3-5 minutes)
- 5. While wedges are cooling heat up caramel sauce
- 6. Peel, core, and grate apples
- 7. generously sprinkle apples onto tortillas and drizzle caramel sauce all over.
- 8. (there really aren't exact amounts just "eyeball" everything to your own personal tastes...hope you enjoy!)
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