Best Capn Crunch Trail Mix Recipes
CAP'N CRUNCH FRENCH TOAST
I saw this prepared on Diners, Drive-Ins, and Dives, and they only shared ingredients, not amounts. After searching many french toast recipes, this is what my kids and I arrived at. You'll never search for another French toast recipe after this.
Provided by chow n groove
Categories Breads
Time 1h15m
Yield 11 slices, 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Pour Cap'n Crunch into a gallon-size ziplock bag and crush to a course meal -- make sure there are a few good size pieces in the mix. Pour into a 9x13 pan in order to dredge properly.
- Combine eggs, sugar, cream, vanilla, and spices in a large bowl. It will have the consistency of custard.
- Soak each slice of Texas Toast in wet ingredients, 30 seconds each side. Be sure the edges are moist, too.
- Dredge in Cap'n Crunch, lightly press onto each side, and around the crust. Place on parchment paper until all slices are coated.
- Heat 2 tbs. butter in large skillet, then gently place slices in pan; two at a time.
- Cook three minutes per side. Place on parchment covered baking pan in a warm oven.
REINDEER COATED TRAIL MIX
I saw a similar recipe but it was called Pigeon Poop, and I found one on here that was close. Since the main ingredient and the amounts were drastically different, I didn't think it was fair to rate it with the changes. So I am posting mine and relating it to the holidays. I hope you enjoy it. It does take a long time for the mix to harden, so don't be alarmed. I made it early in the morning and let it sit out all day.
Provided by Doing it Right
Categories Lunch/Snacks
Time 5m
Yield 1 cup, 20 serving(s)
Number Of Ingredients 5
Steps:
- Place the peanut butter cereal, pretzels, rice krispies and marshmallows in a large bowl and combine them.
- In a microwave safe bowl melt the chocolate on high power in 30 second intervals, stirring after each 30 seconds.
- Pour melted chocolate over cereal mixture and stir to completely and evenly coat.
- Pour mixture on waxed paper and let harden.
- Once hardened, break into small pieces and store in an airtight container.
Nutrition Facts : Calories 300.1, Fat 12.1, SaturatedFat 6.8, Cholesterol 4.8, Sodium 335.6, Carbohydrate 44.8, Fiber 0.9, Sugar 25.2, Protein 4.5
CAP'N CRUNCH DELIGHTS
This is a family favorite and always finds a place onto our Christmas treat tray! It's pretty with the colored marshmallows, tasty, and quick! These also freeze very well.
Provided by soxfan28
Categories Candy
Time 30m
Yield 30 serving(s)
Number Of Ingredients 5
Steps:
- Melt chocolate.
- Add cereals and peanuts. Mix well.
- Add marshmallows, stirring well to coat.
- Cool slightly, then drop by teaspoons onto waxed paper.
- Place in freezer 5 minutes to set.
Nutrition Facts : Calories 279.2, Fat 17.5, SaturatedFat 7, Cholesterol 4.2, Sodium 187.1, Carbohydrate 27.3, Fiber 1.3, Sugar 21.3, Protein 5.7
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