Best Canned Chicken Salad Sandwiches Recipes

EASY CHICKEN SALAD RECIPE

Easy Chicken Salad Recipe image

Made using just three simple ingredients, this basic chicken salad is great on a sandwich or atop a bed of lettuce. You can also use it to make bite-sized party appetizers. You can make it using poached chicken, grilled chicken, rotisserie chicken or canned chicken -- whatever you have on hand.

Provided by Atta Girl Amy

Time 5m

Number Of Ingredients 3

Ingredients

12 ounces cooked chicken breast
1/4 cup or slightly less mayonnaise
2 Tablespoons sweet pickle relish

Steps:

Shred chicken with fork.
Add pickle relish. Slowly add mayonnaise, stirring to combine. Be careful not to add more mayonnaise than is required to bind the chicken salad together or it could overpower the dish.
Serve on a bed of lettuce, on white bread or toasted wheat bread or in phyllo cups as an appetizer.

Nutrition Facts : Calories 245 kcal, Carbohydrate 2 g, Protein 26 g, Fat 13 g, SaturatedFat 2 g, Cholesterol 78 mg, Sodium 212 mg, Sugar 2 g, ServingSize 1 serving

CANNED CHICKEN SALAD SANDWICHES RECIPE - (4.1/5)

Canned Chicken Salad Sandwiches Recipe - (4.1/5) image

Provided by cecelia26_

Number Of Ingredients 5

Ingredients

10 oz. can chicken breast
(drained)
2 to 3 tablespoons chopped walnuts
2 to 3 tablespoons dried cranberries
3 tablespoons mayonnaise

Steps:

1.Mix all of the ingredients together in a medium bowl. It tastes best if refrigerated for at least an hour. 2.Place desired amount of chicken salad on bread, bulky roll, sub roll, or on a bed of lettuce.

BEST CHICKEN SALAD SANDWICH

Best Chicken Salad Sandwich image

Dried cranberries add a sweet tartness to chicken and vegetable salad. Makes a delightful sandwich filling too. Serve on whole wheat bread with turkey bacon.

Provided by peloquinswife

Categories Salad

Time 15m

Yield 16

Number Of Ingredients 11

Ingredients

½ cup light mayonnaise
½ cup low-fat plain yogurt
1 teaspoon paprika
1 teaspoon seasoned salt
1 ½ cups dried cranberries
1 cup chopped celery
1 cup cubed green apple
1 cup sliced red grapes
1 cup chopped pecans
4 cups drained canned chicken
ground black pepper to taste

Steps:

Mix mayonnaise, yogurt, paprika, and seasoned salt together in a bowl; fold in cranberries, celery, apple, grapes, and pecans. Stir in chicken and season with black pepper.

Nutrition Facts : Calories 216 calories, Carbohydrate 14.5 g, Cholesterol 37.9 mg, Fat 12 g, Fiber 1.7 g, Protein 13.5 g, SaturatedFat 2.1 g, Sodium 411.3 mg, Sugar 11 g