MONSTER COOKIES VI
Great cookies with oatmeal, chocolate chips, peanut butter, and M & M's.
Provided by Vicki
Categories Desserts Cookies Drop Cookie Recipes
Yield 72
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a very large bowl, beat the eggs.
- Add the remaining ingredients in order, mixing well.
- Use an ice cream scoop to put on ungreased cookie sheet. Bake for 12 to 15 minutes.
Nutrition Facts : Calories 119.1 calories, Carbohydrate 15.4 g, Cholesterol 11.5 mg, Fat 5.8 g, Fiber 1 g, Protein 2.5 g, SaturatedFat 2.3 g, Sodium 75.2 mg, Sugar 10.9 g
CANDY-COATED MILK CHOCOLATE PIECES COOKIES II
A favorite of kids and adults.
Provided by Mary Rose Doria
Categories Drop Cookies
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Cream together butter or margarine, brown sugar, vanilla, and sugar until fluffy. Add 2 beaten eggs.
- Combine flour, baking soda, and salt. Add to cream mixture. Stir in candies.
- Drop by teaspoon on baking sheets about 2 inches apart. Bake for 8 - 10 minutes.
Nutrition Facts : Calories 463 calories, Carbohydrate 67 g, Cholesterol 66.4 mg, Fat 19.9 g, Fiber 1.4 g, Protein 4.8 g, SaturatedFat 12.1 g, Sodium 418.8 mg, Sugar 48.4 g
MALTED MILK COOKIES
"My daughter substituted crushed malted milk balls in our favorite chocolate chip cookie recipe to create these crisp treats," explains Audrey Metzger from Larchwood, Iowa. "They're so yummy fresh from the oven."
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 3 dozen.
Number Of Ingredients 10
Steps:
- In a large bowl, cream the butter and sugars until light and fluffy. Beat in egg and vanilla. Combine the flour, drink mix, baking soda and salt; gradually add to creamed mixture and mix well. Stir in malted milk balls. , Shape into 1-1/2-in. balls. Place 2 in. apart on greased baking sheets. Bake at 375° for 10-12 minutes or until set. Cool for 1 minute before removing from pans to wire racks to cool completely.
Nutrition Facts :
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