Best California Tamale Pie Recipes
CALIFORNIA TAMALE PIE
When I serve California Tamale Pie, I know I'll see smiles on the faces of everyone at the table. With this recipe, you'll enjoy the taste and texture of classic tamales, without the time and hassle. -Patricia Nieh, Portola Valley, California
Provided by Taste of Home
Categories Dinner
Time 6h15m
Yield 5 servings.
Number Of Ingredients 11
Steps:
- In a 3-qt. slow cooker, combine broth and cornmeal. Let stand for 5 minutes. In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in chili powder and cumin. Transfer to slow cooker. Stir in the salsa, corn, beans and olives. Cover and cook on low for 6-8 hours or until heated through., Sprinkle with cheese. Cover and cook 5-10 minutes longer or until cheese is melted. If desired, top with sour cream and jalapeno slices.
Nutrition Facts : Calories 455 calories, Fat 16g fat (6g saturated fat), Cholesterol 66mg cholesterol, Sodium 1112mg sodium, Carbohydrate 45g carbohydrate (7g sugars, Fiber 7g fiber), Protein 27g protein.
CALIFORNIA TAMALE PIE (CROCKPOT)
Tamale Pie and made in a Crockpot? Need I say more? Oh yes i do....Yum!
Provided by Sandy Williams
Categories Tacos & Burritos
Time 4h20m
Number Of Ingredients 10
Steps:
- 1. Stir together cornmeal, milk and egg. Add rest of ingredients, except cheese. Pour into crock pot, cover, cook on high 3 to 4 hours. Sprinkle cheese over top, cover and cook another 5 minutes.
CALIFORNIA TAMALE PIE
Make and share this California Tamale Pie recipe from Food.com.
Provided by Chef mariajane
Categories Meat
Time 4h
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Stir together cornmeal, milk, and egg. Add rest of ingredients, except cheese. Pour into crock pot, cover and cook on high 3-4 hours. Sprinkle cheese over top, cover and cook another 5 minutes.
Nutrition Facts : Calories 604.5, Fat 29.3, SaturatedFat 13.6, Cholesterol 169.1, Sodium 985.1, Carbohydrate 48.9, Fiber 5.5, Sugar 6, Protein 40.2
CALIFORNIA TAMALE PIE
looks yummy! can't wait to try it!
Provided by Grace Leonhart
Categories Tacos & Burritos
Time 1h15m
Number Of Ingredients 11
Steps:
- 1. In medium skillet, brown ground beef; drain.
- 2. In medium bowl, combine milk, 1 cup cornmeal and eggs; blend well.
- 3. Add ground beef and remaining ingredients except cheese and 2 tablespoons cornmeal; stir to mix.
- 4. Pour into 12x8\" lightly greased baking dish.
- 5. Bake in 350 oven 35-40 minutes.
- 6. Sprinkle with cheese and 2 tablespoons cornmeal; continue baking until cheese melts.
- 7. Let stand 10 minutes before serving.
CALIFORNIA TAMALE PIE
When I serve California Tamale Pie, I know I'll see smiles on the faces of everyone at the table. With this recipe, you'll enjoy the taste and texture of classic tamales, without the time and hassle. -Patricia Nieh, Portola Valley, California
Provided by @MakeItYours
Number Of Ingredients 11
Steps:
- In a 3-qt. slow cooker, combine broth and cornmeal. Let stand for 5 minutes. In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in chili powder and cumin. Transfer to slow cooker. Stir in the salsa, corn, beans and olives. Cover and cook on low for 6-8 hours or until heated through., Sprinkle with cheese. Cover and cook 5-10 minutes longer or until cheese is melted. If desired, top with sour cream and jalapeno slices.
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