Best Calico Bean Soup Recipe From Mix Recipes

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CALICO SOUP MIX



Calico Soup Mix image

Loaded with beans of all shapes and sizes, this colorful combination cooks up into a satisfying soup that;ll stand by itself or serve as a side dish. Pens Rhonda Letendre from Epsom, New Hampshire, "Not only do I give the mix away as a gift, I keep it on hand to make for my family, too. They love it!"

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 6 servings.

Number Of Ingredients 11

BEAN MIX:
1-1/2 cups each dried lentils, baby lima beans, yellow split peas, red kidney beans, great northern beans, pinto beans, green split peas and navy beans
ADDITIONAL INGREDIENTS (for each batch):
2-1/4 quarts water
2 cups cubed fully cooked ham
1 can (14-1/2 ounces) stewed tomatoes
1 medium onion, sliced
1 medium green pepper, chopped
1 garlic clove, minced
2 teaspoons salt
1 teaspoon each dried marjoram, oregano, parsley flakes and Italian seasoning

Steps:

  • In a large bowl, combine beans; divide into six batches (2 cups each). Store in airtight containers. Yield: 6 batches (12 cups total)., To prepare soup: Place one batch of bean mix in a Dutch oven or soup kettle; add water to cover by 2 in. Bring to a boil; boil for 2 minutes. Remove from the heat; cover and let stand for 1 hour. , Drain. Add 2-1/4 qts. water; bring to a boil. Reduce heat; cover and simmer for 1-1/2 to 2 hours or until beans are tender. Add ham, tomatoes, onion, green pepper, garlic and seasonings; return to boil. Reduce heat; simmer for 45-50 minutes.

Nutrition Facts :

CALICO BEANS



Calico Beans image

This casserole is the best! I take it to pot lucks, picnics, camping trips, etc.

Provided by Kathy

Categories     Meat and Poultry Recipes     Pork

Time 1h25m

Yield 8

Number Of Ingredients 12

½ cup bacon, chopped
1 pound lean ground beef
1 (15 ounce) can pork and beans
1 (15 ounce) can kidney beans, drained
1 (15 ounce) can butter beans
1 (15 ounce) can lima beans, drained
½ cup ketchup
1 cup packed brown sugar
1 cup chopped onion
3 tablespoons white wine vinegar
1 teaspoon mustard powder
½ cup chopped celery

Steps:

  • Preheat oven to 350 degrees F (175 C).
  • Place bacon and ground beef in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and set aside.
  • In a four quart casserole dish, mix together the bacon, ground beef, pork and beans, kidney beans, butter beans, lima beans, ketchup, onion, vinegar, dry mustard and celery.
  • Cover and bake for 1 hour.

Nutrition Facts : Calories 434.5 calories, Carbohydrate 66.6 g, Cholesterol 38.2 mg, Fat 10 g, Fiber 10.1 g, Protein 22.3 g, SaturatedFat 3.6 g, Sodium 952.9 mg, Sugar 35.7 g

CALICO BEAN SOUP MIX



Calico Bean Soup Mix image

A mix that will work for a gift for any occasion, makes great soup to boot! Pair with Recipe #54124 posted by me also.

Provided by CookbookCarrie

Categories     Pork

Time 3h15m

Yield 8 serving(s)

Number Of Ingredients 18

4 tablespoons lima beans, large
3 tablespoons lima beans, small
3 tablespoons red kidney beans
3 tablespoons great northern beans
2 tablespoons split peas
2 tablespoons white beans, small
2 tablespoons lentils
2 tablespoons black-eyed peas
2 tablespoons pinto beans
2 tablespoons garbanzo beans
2 tablespoons navy beans
2 tablespoons black turtle beans
1 teaspoon chili powder
1/4 teaspoon garlic powder
1 tablespoon chopped dried onion
1 teaspoon dried bell pepper
1/2 teaspoon oregano
1/4 teaspoon cracked black pepper

Steps:

  • To make the soup mix, combine the beans and place in plastic bag.
  • Bags that are decorated for holidays can be found in craft shops.
  • Place the spices in a small plastic bag.
  • Very small ziplock bags can also be found in craft shops.

CALICO BEAN SOUP RECIPE FROM MIX



Calico Bean Soup Recipe from Mix image

Make and share this Calico Bean Soup Recipe from Mix recipe from Food.com.

Provided by CookbookCarrie

Categories     Pork

Time 3h15m

Yield 8 serving(s)

Number Of Ingredients 7

1 (16 ounce) package beans (including spice packet)
ham hocks or 1/2 lb ham
2 quarts water
1 large onion, chopped
1 (28 ounce) can tomatoes (or 2 14-1/2 ounce cans)
1 lemon, juice of
salt

Steps:

  • If desired, omit ham and substitute beef, chicken, or vegetable stock for the cooking water.
  • Wash beans thoroughly.
  • Place in a large kettle, cover with water and soak overnight.
  • (An alternate method is to bring beans and water to a boil,remove from heat, and cover and let stand for 1 hour.) Next drain beans and add 2 quarts of new water and ham or ham hock (or use broth if omitting ham).
  • Simmer slowly for 2-1/2 to 3 hours.
  • Then add spice packet, onion, tomatoes (undrained), lemon juice and salt to taste (spice packet contains no salt).
  • Simmer another 30 minutes or until beans are tender.
  • Take ham from soup.
  • Remove any bits of ham from bone and return to soup.
  • If using boneless ham, cut into bite-size pieces and return to soup.
  • Serve.

Nutrition Facts : Calories 27.3, Fat 0.2, SaturatedFat 0.1, Sodium 10.4, Carbohydrate 6.3, Fiber 1.5, Sugar 3.6, Protein 1.1

SEVEN-BEAN SOUP MIX



Seven-Bean Soup Mix image

Make and share this Seven-Bean Soup Mix recipe from Food.com.

Provided by Kittencalrecipezazz

Categories     Beans

Time 5m

Yield 14 cups (approx)

Number Of Ingredients 7

1 (16 ounce) package dried red beans
1 (16 ounce) package dried pinto beans
1 (16 ounce) package dried lentils
1 (16 ounce) package dried black-eyed peas
1 (16 ounce) package dried black beans
1 (16 ounce) package dried navy beans
1 (16 ounce) package dried great northern beans

Steps:

  • Combine all the ingredients together.
  • Store tightly covered in an a large glass container.
  • Use desired amount in soup recipes.
  • The beans will have to soak overnight in water before using.

Nutrition Facts : Calories 676.3, Fat 2.6, SaturatedFat 0.5, Sodium 20.8, Carbohydrate 120.9, Fiber 37.8, Sugar 6.3, Protein 45.7

CALICO HAM AND BEAN SOUP



Calico Ham and Bean Soup image

Make and share this Calico Ham and Bean Soup recipe from Food.com.

Provided by crazycookinmama

Time 5h15m

Yield 12 serving(s)

Number Of Ingredients 12

1 lb dried bean mix, rinsed and drained,with stones removed
6 cups water
2 cups cubed cooked ham
1 cup chopped onion
1 cup chopped carrot
1 teaspoon dried basil
1 teaspoon dried oregano
3/4 teaspoon salt
1/4 teaspoon pepper
2 bay leaves
6 cups water
1 teaspoon liquid smoke, optional

Steps:

  • Combine beans and 6 cups water in large saucepan.
  • Bring to boil.
  • Reduce heat, and simmer uncovered for 10 minutes.
  • Drain, discarding cooking water, and rinse beans.
  • Combine all ingredients in slow cooker.
  • Cover.
  • Cook on low 8-10 hours, or high 4-5 hours.
  • Discard bay leaves before serving.

CALICO BEANS



Calico Beans image

Packed full of beef, beans and bacon, this calico beans recipe is one of my favorites. Serve it as a hearty side or main dish. -Betty Claycomb, Alverton, Pennsylvania

Provided by Taste of Home

Categories     Side Dishes

Time 1h10m

Yield 10 servings.

Number Of Ingredients 11

1 pound lean ground beef (90% lean)
1 small onion, chopped
1 can (21 ounces) pork and beans
1 can (16 ounces) kidney beans, rinsed and drained
1 can (16 ounces) butter beans, rinsed and drained
1/2 cup packed brown sugar
1/2 cup ketchup
4 bacon strips, cooked and crumbled
1 tablespoon cider vinegar
1 teaspoon prepared mustard
1 teaspoon salt

Steps:

  • Preheat oven to 325°. In a large skillet, cook beef and onion over medium heat until beef is no longer pink, 5-7 minutes, breaking up beef into crumbles; drain. Stir in remaining ingredients. Transfer to a greased 2-qt. cast-iron pan or baking dish. , Bake, uncovered, until the beans are as thick as desired, 45-60 minutes.

Nutrition Facts : Calories 260 calories, Fat 5g fat (2g saturated fat), Cholesterol 32mg cholesterol, Sodium 826mg sodium, Carbohydrate 39g carbohydrate (19g sugars, Fiber 7g fiber), Protein 18g protein.

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