Best Buttermilk Cheese Bread Bread Machine Recipes

Tangy Buttermilk Cheese Bread for Your Bread Machine image

Provided by Starfire aka Wendy

Categories Breads

Time 2h10m

Yield 10 serving(s)

Number Of Ingredients 6

1 1/8 cups buttermilk
3 cups bread flour
1 1/2 teaspoons salt
1 1/2 teaspoons white sugar
3/4 cup sharp cheddar cheese, shredded
1 1/2 teaspoons active dry yeast

Steps:

Place ingredients in bread machine pan in the order suggested by the manufacturer.
Select White Bread setting. Start.
To bake bread in oven: select dough or manual cycle.
Once cycle is complete, shape dough and place in a greased loaf pan.
Allow to rise in a warm spot until doubled in size. Bake in a preheated 350 degrees F (175 degrees C) oven for 35 to 45 minutes.
In my Bread machine start to finish is 2 1/2 hours. This makes a 1 1/2 pound loaf.

Buttermilk Cheese Bread (Bread Machine) image

Provided by duonyte

Time 3h20m

Yield 1 1.5 lb loaf, 12 serving(s)

Number Of Ingredients 9

3/4 cup water
1 egg
3/4 cup shredded sharp cheddar cheese
1/2 cup whole wheat flour
2 cups bread flour
3 tablespoons dry buttermilk
1 teaspoon salt
2 1/2 teaspoons yeast
1/2 teaspoon lemon pepper

Steps:

Place ingredients in bread machine pan in recommended order and set on dough cycle.
Check consistency of dough and add additional water or flour, if necessary.
At end of cycle, remove, shape, and let rise until approximately doubled. Bake in preheated 350 deg. oven. for app. 30 to 40 minute.

Nutrition Facts : Calories 136.2, Fat 3.2, SaturatedFat 1.7, Cholesterol 24, Sodium 253.3, Carbohydrate 20.8, Fiber 1.3, Sugar 0.9, Protein 6