Best Burger Seasoning Recipes

Emeril's Burger Seasoning image

Provided by todd.alex

Time 5m

Yield 3/4 cup

Number Of Ingredients 7

Steps:

Combine all ingredients in a mixing bowl and stir to blend thoroughly. Store in an airtight container. Use 2 to 3 teaspoons per pound of ground beef, turkey, or chicken.

Nutrition Facts : Calories 235.9, Fat 6.4, SaturatedFat 0.8, Sodium 18534.9, Carbohydrate 44.6, Fiber 14.8, Sugar 12, Protein 11.2

House of Blues Burger and Seasoning Mix image

Provided by Cook4_6

Categories Meat

Time 30m

Yield 6 serving(s)

Number Of Ingredients 15

3 lbs angus ground beef
6 brioche rolls (or your favorite rolls)
2 tablespoons seasoning (House of Blues Seasoning Mix-recipe below)
6 lettuce leaves
6 slices tomatoes
6 slices onions
6 slices sharp American cheese
1/4 cup kosher salt
1 tablespoon granulated garlic
1 tablespoon granulated onion
1 teaspoon granulated onion
1 tablespoon basil
1 tablespoon thyme
1 tablespoon oregano
1 tablespoon black pepper

Steps:

In a large bowl, mix 6 teaspoons House of Blues seasoning with ground beef (1 teaspoon per 8 ounces of beef). Form ground beef into six 8-ounce patties. Grill burger to desired temperature. Toast roll. Top with lettuce, tomato, and onion and cheese.
Servings: 6.

Nutrition Facts : Calories 514.3, Fat 34.2, SaturatedFat 13.3, Cholesterol 154.2, Sodium 4875.1, Carbohydrate 6, Fiber 1.4, Sugar 2.2, Protein 43.3

Burger Seasoning Recipe - (4.3/5) image

Provided by á-23189

Number Of Ingredients 7

2 teaspoons paprika
1 1/2 teaspoons black pepper
1/4 teaspoon salt
1/2 teaspoon dark brown sugar
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon ground cayenne, optional

Steps:

This makes a small amount of seasoning. Increase according to your needs. I like to make a lot and keep it in a shaker jar at all times! Sprinkle on hamburger patties before cooking. Lay a slice of cheese over burgers just before removing from grill. Top with your favorite toppings.