Best Brownie Cheesecake Snickers Pie Recipes

BROWNIE CHEESECAKE SNICKERS PIE

Brownie Cheesecake Snickers Pie image

What do you get when you combine three sweet treats-rich cheesecake, made-from-scratch brownies and popular Snickers candy bars-in one delectable pie? Pure bliss! -Genise Krause, Sturgeon Bay, Wisconsin

Provided by Taste of Home

Categories Desserts

Time 1h5m

Yield 10 servings.

Number Of Ingredients 18

Ingredients

1/3 cup butter, cubed
1 cup sugar
2 tablespoons water
6 ounces semisweet chocolate, chopped
1 teaspoon vanilla extract
2 large eggs
3/4 cup all-purpose flour
1/4 teaspoon baking soda
1/8 teaspoon salt
CREAM CHEESE LAYER:
10 ounces cream cheese, softened
1/3 cup sugar
1 large egg, beaten
1 teaspoon vanilla extract
4 Snickers candy bars (2.07 ounces each), cut into 1/2-inch pieces
GLAZE:
1/2 cup heavy whipping cream
4 ounces semisweet chocolate, chopped

Steps:

Preheat oven to 325°. In a heavy saucepan, bring butter, sugar and water to a boil, stirring constantly. Remove from heat. Stir in chocolate until melted; cool slightly. Stir in vanilla., In a large bowl, beat eggs until lightly beaten. Gradually add chocolate mixture; mix well. Combine flour, baking soda and salt; gradually add to egg mixture. Spread into a greased 9-in. deep-dish pie plate. Bake 20 minutes. Cool on a wire rack 10 minutes., Meanwhile, in a large bowl, beat cream cheese, sugar, egg and vanilla just until blended. Arrange candy bar pieces over brownie layer; spread cream cheese mixture over top. Bake 18-20 minutes or until top is set and edges are lightly browned. Cool on a wire rack for 1 hour., For glaze, bring cream to a simmer; remove from heat. Add chocolate and stir until smooth. Cool 15 minutes; pour over pie. Refrigerate until serving.

Nutrition Facts :

CHEESECAKE BROWNIES

Cheesecake Brownies image

Jazz up an out-of-the-box brownie mix with an easy cheesecake topping.

Provided by Nat

Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes

Time 45m

Yield 24

Number Of Ingredients 4

Ingredients

1 (19.8 ounce) package brownie mix
1 (8 ounce) package cream cheese
1 egg
⅓ cup white sugar

Steps:

Prepare the brownie mix as directed by manufacturer. Preheat oven to temperature indicated on box. Grease a 9x13 inch pan.
Spread the brownie batter evenly into the prepared pan. Using an electric mixer, beat together the cream cheese, egg and sugar until smooth. Dollop the cream cheese mixture on top of the brownie batter. Swirl together using a knife or skewer.
Bake according to manufacturer's instructions. Brownies will be done when a toothpick inserted comes out clean. Cool in the pan, then cut into bars and serve.

Nutrition Facts : Calories 146.6 calories, Carbohydrate 20.7 g, Cholesterol 18 mg, Fat 6.9 g, Fiber 0.7 g, Protein 1.9 g, SaturatedFat 2.7 g, Sodium 100.5 mg, Sugar 2.8 g