LIMEADE RECIPE
What's more refreshing than a sweet limeade on a hot summer day? This is a no-cook limeade recipe that's sweetened with both honey and brown sugar. Enjoy!
Provided by Emily Richter
Categories Drinks
Time 15m
Number Of Ingredients 7
Steps:
- Using a microwave or over the stove top, heat 2 cups water until near boiling.
- Add hot water to a 2-quart serving pitcher along with honey and brown sugar. Mix until honey and sugar have dissolved.
- Once dissolved, stir in the remaining 2 ½ cups cold water, ice cubes, lime juice, and salt until completely combined.
- Taste and see if limeade needs more sweetener. If so, add more honey (or sugar) to taste and stir to dissolve.
- Garnish with lime slices and fresh mint on each glass, optional.
Nutrition Facts : Calories 78 kcal, Sugar 20 g, Sodium 52 mg, Carbohydrate 21 g, ServingSize 1 serving
HONEY LIMEADE
A refreshing drink on a hot day. Serve over ice.
Provided by NIKKY_1ST
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 15m
Yield 6
Number Of Ingredients 4
Steps:
- In a pitcher, combine lime juice, water, sugar and honey. Stir until sugar is dissolved. Chill in refrigerator.
Nutrition Facts : Calories 117.5 calories, Carbohydrate 31.4 g, Fiber 0.2 g, Protein 0.2 g, Sodium 1.1 mg, Sugar 28.6 g
SOY LIME MARINADE
An excellent marinade for any meat. I've tried this with fish, chicken, pork and beef, so like I said, ANY meat! Marinade should be good for up to 2 pounds of meat, this is an extremely flavorful marinade, a little bit goes a LONG way! Garnish your meat with lime wedges! Enjoy!
Provided by KPD123
Categories Meat
Time 5m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredients and marinate with your choice of meat!
- Marinade for less than 2 hours for chicken or fish, and marinade no more than 4 hours for beef or pork. Use your judgment, DH and I like super strong flavors and will marinate for up to 8 hours.
Nutrition Facts : Calories 73, Fat 0.1, Sodium 2015, Carbohydrate 15.6, Fiber 0.7, Sugar 12.2, Protein 4.1
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