Best Brookville Cole Slaw Recipes

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BROOKVILLE HOTEL SWEET-SOUR COLE SLAW



BROOKVILLE HOTEL SWEET-SOUR COLE SLAW image

This recipe came from my mom cookbook. I remember when I was a kid we stayed at this Hotel overnight and this was one of their recipes.

Provided by Eddie Jordan

Categories     Other Salads

Time 15m

Number Of Ingredients 5

1 1/2 lb shredded cabbage
1 tsp salt
2/3 c sugar
1/3 c vinegar
1 c whipped cream

Steps:

  • 1. Place shredded cabbage in a covered dish in refrigerator for several hours.
  • 2. Mix ingredients in order given 30 minutes before serving. chill before serving.

BROOKVILLE HOTEL SWEET & SOUR COLE SLAW RECIPE - (4.7/5)



Brookville Hotel Sweet & Sour Cole Slaw Recipe - (4.7/5) image

Provided by carvalhohm2

Number Of Ingredients 5

1 1/2 lbs of finely shredded cabbage
1 tsp salt
2/3 cup sugar
1/3 cup vinegar (white - distilled)
1 cup whipping cream

Steps:

  • Place shredded cabbage in a bowl and refrigerate for at least 2 hours. 30 minutes prior to serving mix remaining ingredients in a bowl. Toss dressing with shredded cabbage. Chill and serve.

BROOKVILLE COLE SLAW



Brookville Cole Slaw image

A friend gave me this recipe and I have used it for many pot lucks and family gatherings and it is always a hit. It can be slimmed down by adjusting ingredients for a lighter version.

Provided by Carol Powell

Categories     Other Salads

Time 1h

Number Of Ingredients 7

1½ lb cabbage, shredded
½ c carrots, grated
1 tsp salt or sea salt
¼ tsp pepper
1/3 c white vinegar
1 c whipping cream or fat free half and half
2/3 c white sugar

Steps:

  • 1. Place the shredded cabbage and carrots in a large covered bowl. You can also use the bagged shredded cabbage but I like to run a knife through it to make it a bit smaller.
  • 2. Add salt and pepper and toss. Put in the refrigerator for an hour or more.
  • 3. MIx the sugar and vinegar very well. Stir into cabbage mixture and combine well. I have not tried to make this with any artificial sweetners.
  • 4. Add the cream and stir really well. If you use the whipping cream, stirring it hard and fast will make it a bit fluffy. Using the fat free half and half will not change the taste but it will significantly reduce the calories and fat.
  • 5. Chill well and serve. This keeps several days in the refrigerator.

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