Best Breakfast Bagel Sandwiches Oamc Recipes

Breakfast Bagel Sandwiches (Oamc) image

Provided by Pamela

Categories Breakfast

Time 21m

Yield 12 serving(s)

Number Of Ingredients 5

12 miniature bagels (whole wheat or white)
1/2 cup butter
12 pieces bacon (fried crisp and cut in half)
12 eggs
1 cup cheddar cheese, grated (or your favourite kind)

Steps:

Slice each bagel in half.
Lightly butter each side.
To cook eggs, lightly grease a mug or small bowl or ramekin; beat eggs in that bowl and microwave 30 seconds; remove egg in one piece and repeat for remaining eggs. Or take Swan Valley Tammi's idea and pre-cook the bacon, chop it up and add it to the eggs. Pour into greased muffin tins. Bake at 400 degrees Fahrenheit for 12 minutes so all 12 egg/bacon 'patties' are done at the same time.
On the bottom half of the bagel place cooked egg.
Top each egg with approximately 1 Tablespoon grated cheese.
Stack bacon on top.
Complete sandwich with top of bagel.
Cool slightly; wrap in plastic wrap individually; place in a large labeled zipper freezer bag.
To serve, remove 1 bagel sandwich from bag and remove wrapping.
Place upside down in microwave and heat for 30 seconds.
Place right side up and microwave for 30 seconds more or until heated through. **Time may vary in your microwave**.
Eat warm.

Mini Breakfast Bagel Sandwiches image

Provided by Ree Drummond : Food Network

Categories main-dish

Time 15m

Yield 4 sandwiches

Number Of Ingredients 12

4 tablespoons salted butter
1/4 cup half-and-half
3 large eggs, beaten
Kosher salt and freshly ground black pepper
4 precooked sausage patties, such as Jimmy Dean
4 mini bagels, split
1/4 cup bottled chipotle mayonnaise
2 slices American cheese, split
2 slices pepper jack cheese, split
1 small tomato, sliced thin
1 small avocado, sliced
1 tablespoon everything seasoning

Steps:

Heat a griddle over medium heat.
Melt 2 tablespoons of the butter in a nonstick skillet over medium-low heat. Mix the half-and-half, eggs and a good pinch of salt and pepper in a measuring cup. Gently pour the mixture into the skillet. Turn the heat to low, cover and wait until the eggs are set, 4 to 5 minutes.
While the eggs cook, add the sausage patties to one half of the griddle and cook until heated through, about 2 minutes per side. Grease the other half of the griddle with the remaining 2 tablespoons butter. Add the bagels, cut-side down, and toast until golden, 1 to 2 minutes. Remove the bagels and sausage to a board.
Roll the eggs into an omelet to fit the width of the bagels and cut into 4 pieces.
To build, spread 1 tablespoon of chipotle mayonnaise on the bottom half of a bagel. Top with a sausage patty, 1/2 slice of the American and 1/2 slice of the pepper jack cheese. Top with a slice of the rolled omelet, a slice of tomato and a few slices of avocado. Sprinkle some of the everything seasoning over the avocado. Place the other half of the bagel on top. Assemble the other 3 sandwiches, then serve.

Breakfast Sandwiches - OAMC image

Provided by Robyns Cookin

Categories < 60 Mins

Time 45m

Yield 12 sandwiches, 12 serving(s)

Number Of Ingredients 8

1 1/2 dozen large egg whites
1 dozen large whole egg
salt and pepper
1/2 medium yellow onion, diced
1/2 large green bell pepper, diced
12 slices ham
12 slices american pasteurized sandwich cheese, unwrapped (I prefer to use 2% cheese if available)
12 100% whole wheat English muffins, split in half

Steps:

Preheat oven to 350 degrees.
Whisk together the eggs and stir in salt, pepper, onion, and bell pepper.
Pour into a casserole dish that has been sprayed with non-stick cooking spray.
Bake in preheated over for 15 minutes.
Stir.
Bake for 15 more minutes.
Remove from oven and let cool slightly.
Cut out 12 "egg circles" with a cookie cutter; place on bottom halves of the English muffins.
Top with ham, cheese, and top of English muffin.
Wrap sandwiches in foil, then freeze.
To serve, allow to defrost in the fridge overnight. Alternatively, you can defrost for a few minutes in the microwave.
Microwave on high for about a minute, or until heated through and cheese is melted.