Best Braised Garlic Ginger Chops Recipes

BRAISED GARLIC-GINGER CHOPS

Braised Garlic-Ginger Chops image

I love hoisin and this sounds simple and good. From "www.otherwhitemeat.com"

Provided by Vicki Butts (lazyme)

Categories Pork

Time 35m

Number Of Ingredients 9

Ingredients

4 boneless pork chops, about 3/4-inch thick
2 tsp olive oil
1/4 c hoisin sauce
1/4 c water
2 Tbsp soy sauce
2 Tbsp ginger, grated
2 clove garlic, crushed
1/4 tsp onion powder
1 dash(es) hot pepper sauce

Steps:

1. Heat oil in large skillet over medium-high heat.
2. Brown chops about 2-3 minutes on each side; add hoisin sauce, water, soy sauce, ginger, garlic, onion powder and hot pepper sauce to skillet.
3. Cover tightly and simmer over medium-low heat for 20 minutes.

BRAISED GARLIC-GINGER CHOPS

Braised Garlic-Ginger Chops image

Make and share this Braised Garlic-Ginger Chops recipe from Food.com.

Provided by lazyme

Categories Pork

Time 36m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

4 boneless pork chops, about 3/4-inch thick
2 teaspoons olive oil
1/4 cup hoisin sauce
1/4 cup water
2 tablespoons soy sauce
2 tablespoons ginger, grated
2 garlic cloves, crushed
1/4 teaspoon onion powder
1 dash hot pepper sauce

Steps:

Heat oil in large skillet over medium-high heat.
Brown chops about 2-3 minutes on each side; add hoisin sauce, water, soy sauce, ginger, garlic, onion powder and hot pepper sauce to skillet.
Cover tightly and simmer over medium-low heat for 20 minutes.

Nutrition Facts : Calories 358.7, Fat 15.8, SaturatedFat 5, Cholesterol 124.4, Sodium 853.4, Carbohydrate 10, Fiber 0.9, Sugar 4.6, Protein 41.7

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