Best Bourbon Jelly Recipes

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BOURBON APPLE JELLY



Bourbon Apple Jelly image

Make and share this Bourbon Apple Jelly recipe from Food.com.

Provided by AmandaEmily

Categories     Jellies

Time 30m

Yield 4 8-oz jars

Number Of Ingredients 4

1 cup apple cider
1 cup bourbon whiskey
3 cups sugar
3 ounces liquid pectin

Steps:

  • Combine apple cider, bourbon and sugar in saucepan.
  • Bring to a boil, stirring constantly.
  • Stir in pectin, stirring briskly.
  • Return to boil, boil 1 minute. Test for gel. Skim off foam.
  • Pour into jars, seal and process 10 minutes in waterbath or according to instructions with pectin.

Nutrition Facts : Calories 721.8, Carbohydrate 150.5, Fiber 0.5, Sugar 149.9

BOURBON JELLY



BOURBON JELLY image

Really gppd

Provided by Joanne Sarver @Jsar

Categories     Jams & Jellies

Number Of Ingredients 5

1 tablespoon(s) unflavored gelatin
1 1/3 cup(s) water
1/3 cup(s) sugar
1/3 cup(s) orange juice
2/3 cup(s) bourbon

Steps:

  • Soften gelatin in 1/3 cup water. Heat remaining ingredients to boiling. Add softened gelatin, and the sugar, stir to dissolve. Stir in orange juice and bourbon and pour into jelly glasses. Serve with poultry , ham and vegetables. Makes 2 jars.

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