Best Bourbon Franks Recipes

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BOURBON COCKTAIL FRANKS



Bourbon Cocktail Franks image

Make and share this Bourbon Cocktail Franks recipe from Food.com.

Provided by Theresa P

Categories     Weeknight

Time 3h5m

Yield 6 serving(s)

Number Of Ingredients 4

1 lb cocktail franks or 1 lb little hot dog
1 cup Bourbon
1 cup brown sugar
1 cup catsup

Steps:

  • Mix together bourbon, brown sugar, and catsup.
  • Pour over franks in crock pot and cook on low for 2-3 hours.
  • Serve and enjoy!

Nutrition Facts : Calories 510.4, Fat 20.3, SaturatedFat 8.5, Cholesterol 46.9, Sodium 1192, Carbohydrate 47.2, Fiber 0.1, Sugar 45.4, Protein 10

BOURBON FRANKS



Bourbon Franks image

A good friend, we used to have a lot of parties and would have lots of hors d'oeuvres. This one was a favorite of everyone. We always doubled the recipe and all would be eaten. Easy to make and you can freeze leftovers if you are lucky enough to have any. I us more bourbon than the recipe list for.

Provided by Freespirit-05

Categories     For Large Groups

Time 1h35m

Yield 80 serving(s)

Number Of Ingredients 4

1 (14 ounce) bottle tomato ketchup
3/4 cup firmly packed brown sugar
3/4 cup Bourbon (I use Tennessee Jack Daniel's # 07)
2 (16 ounce) packages frankfurters, and cut into 1 inch chunks (See Note)

Steps:

  • Note: I use 4- 8 ounce packages of miniature cocktail frankfurters.
  • When I cook the sauce thoroughly I put into a crock pot and then put the frankfurters in and heat.
  • You then have everything ready to go if you are taking this item to someone else's party.
  • In a large saucepan, combine ketchup, brown sugar and bourbon; stir until well blended.
  • Cover and simmer, stirring occasionally, about 1 hour.
  • Add frankfurters and simmer until heated thoroughly, about 5 minutes.

BOURBON FRANKS



BOURBON FRANKS image

Categories     Pork

Yield 24 servings

Number Of Ingredients 4

1 (14 ounce) bottle tomato ketchup
3/4 cup firmly packed brown sugar
3/4 cup bourbon
2 (16 ounce) packages frankfurters, and cut into 1 inch chunks

Steps:

  • In a large saucepan, combine ketchup, brown sugar and bourbon; stir until well blended. Cover and simmer, stirring occasionally, about 1 hour. Add frankfurters and simmer until heated thoroughly, about 5 minutes.

BOURBON FRANKS



Bourbon Franks image

this is a good recipe i do not drink but i do cook with all kinds of wine and different liquids it does cook away just add flavor

Provided by Patsy Fowler

Categories     Meat Appetizers

Time 1h15m

Number Of Ingredients 4

1 lb package wieners
1/2 c chili sauce
2/3 c brown sugar
1/2 c bourbon

Steps:

  • 1. cut frankfurters diagonally into bite size pieces. combine chili sauce, sugar and bourbon in a small crock pot.
  • 2. stir in frankfurters and cook on low for 1-2 hours. serve in a chafing dish.

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