Best Bodacious Burgers Recipes

BODACIOUS BURGERS image

Yield burgers

Number Of Ingredients 2

2lb Fresh Ground Chuck (should be at least 80-20 lean for the best flavor, the leaner the meat, the less flavor in the burger)
2-Tbs Lawhorn's Signature Seasonings (visit www.lawhorns.net to find where to buy this seasoning)

Steps:

Mix the seasoning into the chuck by hand in a mixing bowl. Patty out your burgers to the size you desire, about 1/4 lb. Season both sides of the burgers so you can see the pepper flakes and pat into the meat. Apply 1-Liberal sprinkling of Lawhorn's Signature Seasonings on each side. Cook on a hot flaming grill to your desired temperature for burgers. Your neighbors will be calling! Variations: Throw some hickory chips on the open flame for a smokey, backwoods flavor. You can also pan-fry your burgers for that old-fashioned diner flavor you grew up with! Bacon and cheese is a great addition too!. Burger toppings can be as unique as the person cooking them try your favorite topping(s) on your gourmet burger today and taste perfection!!

Herr's Bodacious BBQ Potato Chip Burgers image

Provided by Herr Foods Inc.

Categories Meat

Time 20m

Yield 6 serving(s)

Number Of Ingredients 4

1 lb ground beef
4 ounces evaporated milk
1 (2 ounce) envelope dry onion soup mix
3/4 cup finely crushed herr's barbecue potato chips (or your favorite flavor of Herr's Chips)

Steps:

In large mixing bowl, combine ground beef and evaporated milk.
Add the onion soup mix and crushed potato chips and stir.
Mold into approximately 6 patties and grill or boil. This is also great with Herr's Buffalo Wing Kettle Cooked potato chips!

Nutrition Facts : Calories 216.5, Fat 13.2, SaturatedFat 5.3, Cholesterol 57.4, Sodium 828.9, Carbohydrate 7.6, Fiber 0.6, Sugar 1.9, Protein 16.1