Best Bobs Hong Kong Bbq Chicken Recipes

CHICKEN KABOBS

Chicken Kabobs image

Here's a colorful, quick, and easy way to do your veggies and chicken on the grill--with no marinating!

Provided by DAVESARAH

Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Healthy

Time 30m

Yield 4

Number Of Ingredients 6

Ingredients

4 skinless, boneless chicken breast halves - cubed
1 large green bell pepper, cut into 2 inch pieces
1 onion, cut into wedges
1 large red bell pepper, cut into 2 inch pieces
1 cup barbeque sauce
skewers

Steps:

Preheat grill for high heat.
Thread the chicken, green bell pepper, onion, and red bell pepper pieces onto skewers alternately.
Lightly oil the grill grate. Place kabobs on the prepared grill, and brush with barbeque sauce. Cook, turning and brushing with barbeque sauce frequently, for 15 minutes, or until chicken juices run clear.

Nutrition Facts : Calories 256 calories, Carbohydrate 29.6 g, Cholesterol 67.2 mg, Fat 3.2 g, Fiber 2.4 g, Protein 25.6 g, SaturatedFat 0.8 g, Sodium 761.8 mg, Sugar 20.1 g

BOB'S HONG KONG BBQ CHICKEN

Bob's Hong Kong BBQ Chicken image

Found t6his in Weber's how to grill Book. And yes I made some changes.

Provided by Bob Wakeman

Categories Other Main Dishes

Time 1h5m

Number Of Ingredients 13

Ingredients

4 large chicken thighs
4 large chicken drumsticks
1 tsp sea salt
1/2 tsp black pepper
FOR THE SAUCE.
2 tsp rice wine
2 Tbsp teriyaki sauce
2 Tbsp hoisin sauce
2 Tbsp apple cider vinegar
1 Tbsp dijon mustard
2 tsp soy sauce, low sodium
2 tsp olive oil, light
2 tsp steak sauce

Steps:

1. Salt & pepper the chicken all over. Let sit at room temp. for 30 min.covered. Prepare grill for 2 zone heat. You want one side low heet and one side med-high heet.
2. Wile grill is pre-heating. In a large mixing bowl add all sauce ingredients and wisk. Mixing till smooth. Grill on med high heat with skin side down. Grill both sides till lightly brown. Abought 10 minutes Now move chicken to low heat side. Wile chicken is grilling baste both sides with sauce. Grill about 15-20 minutes,basting every 5 minuts. Till jucis run clear. Serve warm.

HONG KONG BBQ SAUCE

Hong Kong BBQ Sauce image

There are many wonderful BBQ sauces around, but what intrigued me about this recipe was that it had hoisin sauce. It is fast, easy and only 5 ingredients. The spices are only a guide line....they can be kicked up if wanted

Provided by Abby Girl

Categories Low Cholesterol

Time 20m

Yield 2 cups

Number Of Ingredients 5

Ingredients

1 cup chili sauce
1/2 cup hoisin sauce
1/3 cup brown sugar
1/2 teaspoon fresh ginger, grated
1 large garlic, minced

Steps:

In a medium saucepan, combine all ingredients.
Bring to a simmer and cook, stirring until brown sugar dissolves and sauce is warmed through, about 10 minutes.
This enough marinade for 2 meals.

Nutrition Facts : Calories 420.1, Fat 6.9, SaturatedFat 2.3, Cholesterol 10.7, Sodium 1845.8, Carbohydrate 82.9, Fiber 5.2, Sugar 54.9, Protein 7.6