BLUE MARGARITA
Make and share this Blue Margarita recipe from Food.com.
Provided by Redsie
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- Rub rim of a margarita or martini glass with lime wedge. Dip rim into a shallow dish of coarse salt or sugar; shake off excess and set aside.
- Fill a cocktail shaker with ice cubes; add tequila, blue curacao, lime juice and the 1/2 tsp sugar. Cover and shake vigorously. Strain into the prepared glass. Garnish with a citrus twist.
Nutrition Facts : Calories 12, Sodium 0.3, Carbohydrate 3.4, Fiber 0.1, Sugar 2.4, Protein 0.1
CARIBBEAN BLUE MARGARITA
For a fun spin on a classic cocktail, substitute Blue Curacao for Triple Sec. The vibrant blue margarita will make you think you're on the shores of the Caribbean. -James Schend, Taste of Home Deputy Editor
Provided by Taste of Home
Time 10m
Yield 1 serving.
Number Of Ingredients 6
Steps:
- Moisten rim of 1 cocktail glass with lime wedge. If desired, sprinkle salt on a plate; dip rim in salt. Fill glass with ice. In an empty cocktail shaker, combine tequila, blue curacao and lime juice. Fill with ice; cover and shake until frost forms on the outside of the shaker, 15-20 seconds. Strain into prepared glass. Garnish with lime wedge and, if desired, star fruit and orange slices.
Nutrition Facts : Calories 143 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
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