Best Blue Cheese Herb Spread Recipes
BLUE CHEESE HERB SPREAD
This recipe is a great way to use up some of those fresh herbs. With its cream cheese base and flavorful blue cheese combination, it is to die for on a cracker!
Provided by roxandmike
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cream Cheese Spreads Recipes
Time 15m
Yield 6
Number Of Ingredients 5
Steps:
- Place the walnuts, parsley, and chives in the bowl of a food processor, and process until finely chopped. Place herb mixture into a small bowl, and stir in blue cheese. Set aside.
- Place the cream cheese in the bowl of a food processor, and process until smooth. Add the herb mixture to the cream cheese, and process until thoroughly blended. Serve at room temperature.
Nutrition Facts : Calories 186.9 calories, Carbohydrate 1.7 g, Cholesterol 49.5 mg, Fat 17.9 g, Fiber 0.2 g, Protein 5.7 g, SaturatedFat 10.5 g, Sodium 268.2 mg, Sugar 0.2 g
BLUE CHEESE HERB SPREAD ON FRENCH GARLIC TOAST
I got this recipe from a 1990's church cookbook. I love Blue Cheese and had to try it. The results were so good I just had to post it.
Provided by Kathie Carr
Categories Spreads
Time 20m
Number Of Ingredients 13
Steps:
- 1. SPREAD: Combine cottage cheese, blue cheese, garlic, and lemon juice in a food processor or blender. Process until smooth. Add green onions, basil, and almonds. Blend until mixed but still lumpy and not smooth. Pour dip into serving bowl and refrigerate until ready to serve.
- 2. BREAD: Spread melted butter on both sides of bread slices. Lay on a non-stick cooking sheet. Stir together garlic powder and salt. Sprinkle on one side of buttered bread. Turn on broiler and allow it to heat up a moment. Broil bread about 6-8 inches from heating element for 30-45 minutes per side. Serve warm with Blue Cheese Herb Spread on the side.
BLUE CHEESE HERB SPREAD
Categories Cheese Condiment/Spread Edible Gift
Number Of Ingredients 4
Steps:
- Place walnuts, parsley and chive in bowl of a food processor and processor until finely chopped. Place herb mixture in a small bowl and stir in blue cheese
- Place cream cheese in bowl and process until smooth. Add herb mixture and process until thoroughly blended
BLUE CHEESE HERB SPREAD
this is not mine its from one of my magazines thought i would share ummmm
Provided by Wallace Hale
Categories Spreads
Time 15m
Number Of Ingredients 5
Steps:
- 1. place walnuts, parsley, and chives in the bowl of a food processor and process until finely chopped. Place herb mixture in a small bowl and stir in blue cheese. set aside
- 2. place cream cheese in bowl of food processor and process until smooth. add herb mixture to cream cheese and process until thoroughly blended. serve at room temperture with your favorite cracker or veggies
BLUE CHEESE HERB SPREAD RECIPE - (4.4/5)
Provided by á-159368
Number Of Ingredients 5
Steps:
- 1. Place walnuts, parsley, and chives in bowl of food processor and process until finely chopped. Place herb mixture in a small bowl and stir in blue cheese. Set aside. 2. Place cream cheese in bowl of food processor and process until smooth. Add herb mixture to cream cheese and process until thoroughly blended. Spread can be made 3 days ahead and chilled, cover tightly. Serve at room temperature. Per Serving: 187 cal; 18g fat (11g sat fat); 6g protein; 2g carb; 0.2g fiber; 268mg sodium; 50mg chol
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love