Best Bleu Cheese Ball Recipes
BACON-BLEU CHEESE BALL
A zesty bleu-cheese, bacon, and onion cheese ball. Best served with multi-grain crackers. The recipe I reworked for this cheese ball called for 1 pound of bacon fried, drained, and crumbled. I didn't have time for all that, so used the bacon bits and found them at least as good and less mess. Make sure your cream cheese is really soft, or else it is a little hard to mix well. Bon Appetit!
Provided by marion
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 3h10m
Yield 20
Number Of Ingredients 7
Steps:
- Stir cream cheese, bacon bits, blue cheese, salad dressing, green onions, and garlic powder together in a bowl. Form mixture into 2 balls, cover each with plastic wrap, and refrigerate until chilled and firm, 3 hours or overnight.
- Remove cheese balls from plastic wrap and roll in parsley.
Nutrition Facts : Calories 125.1 calories, Carbohydrate 1.2 g, Cholesterol 31.4 mg, Fat 11.6 g, Fiber 0.1 g, Protein 4.6 g, SaturatedFat 6.3 g, Sodium 292.6 mg, Sugar 0.2 g
BLEU CHEESE AND BLACK OLIVE CHEESE BALL
I got this recipe from a co worker and it is so good!! and it does not get easier! Make up to a week before you want to use them.
Provided by Miss. McGillicudy
Categories Spreads
Time 10m
Yield 1 ball
Number Of Ingredients 4
Steps:
- Mix everything together.
- Form into a large ball or a couple of smaller ones.
- Chill.
- Serve with a good cracker.
Nutrition Facts : Calories 2136.1, Fat 215.8, SaturatedFat 130.9, Cholesterol 578.5, Sodium 3895.9, Carbohydrate 15.8, Fiber 3.6, Sugar 1.1, Protein 43.3
BLUE BLEU CHEESE & CREAM CHEESE OLIVE BALL
My mom has always made this cheese ball on every holiday since I was young. It is a big hit with my family!
Provided by JackieMarie
Categories Cheese
Time 10m
Yield 10-15 serving(s)
Number Of Ingredients 4
Steps:
- Mix cheeses& butter together until creamy.
- Add chopped olives and mix.
- Form ball and refrigerate overnight.
- Serve with crackers like triscuits.
Nutrition Facts : Calories 199.7, Fat 20.8, SaturatedFat 11.3, Cholesterol 49.4, Sodium 429.2, Carbohydrate 2.7, Fiber 1.1, Sugar 0.1, Protein 2.1
BLEU CHEESE BALL
This recipe is from a cousin of mine. It has been a staple at our house for Christmas since I was a little girl. Now my sister or one of my nieces makes it. Many times it is shaped into a Christmas tree, bell, etc...
Provided by mandagirl
Categories Spreads
Time 15m
Yield 20-25 serving(s)
Number Of Ingredients 4
Steps:
- Cream softened cream cheese.
- Add cheddar and crumbled bleu.
- Mix well and shape into 1 large or 2 small balls.
- Roll in toasted sesame seeds.
- Wrap in plastic wrap and refrigerate until ready to use.
SUSIE'S BLEU CHEESE BALL WITH A HOLIDAY PRESENTATION
There are two other very similar recipes posted but I wanted to share my sister's presentation. Even klutz's can do this and it makes it special. I love the simple ingredients and pure cheese flavor. Or use your favorite cheese ball and borrow the presentation.
Provided by sugarpea
Categories Winter
Time 20m
Yield 1 cheese ball
Number Of Ingredients 4
Steps:
- Mix all ingredients except almonds and form to shape of a pine cone on serving tray.
- (Imagine a pine cone hanging from a branch. Now mentally slice that pine cone in half lengthwise and lay it on your serving tray. That's the shape you want to make.) Starting at the"bottom" of the pine cone lay almonds down flat on cream cheese with narrow end at bottom and wider, rounded end at top.
- Continue with more rows of almonds across the pinecone, slightly overlapping each row on the previous row.
- Remember that branch the pine cone was hanging from?
- Place your piece of evergreen like that.
- Obviously, don't use something poisonous or you can use a piece of silk (artificial) evergreen.
- They make some very attractive ones now.
- Or skip all that, form it into a ball and roll it in chopped pecans.
- Serve at room temperature.
Nutrition Facts : Calories 1900.1, Fat 182.7, SaturatedFat 115.5, Cholesterol 562.8, Sodium 2530.3, Carbohydrate 18.1, Fiber 0.6, Sugar 3, Protein 52.8
BLEU CHEESE BALL
This is a great way to serve your cheese ball during November and December holiday. Especially, because you can make the cheese ball the day before and garnish it just before serving, next day. I saw this idea on-line and thought it would be a great way to serve my Blue Cheese Ball. You can do this with any of your own cheese...
Provided by Pat Duran
Categories Spreads
Time 10m
Number Of Ingredients 6
Steps:
- 1. Place the cream cheese and bleu cheese in mixer bowl and beat until soft. Add the bourbon and mustard. Blend well. Shape into a ball. Roll lightly and evenly in the bacon bits or sesame seeds or nuts or a combination of all. Wrap in wax paper and refrigerate overnight.
- 2. This is a great cheese ball weather you decorate it or not- great for a summer BBQ without the turkey deco!
BLEU CHEESE BALL
Steps:
- Mix all ingredients together.
- Shape into balls.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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