Best Blackjack Barbecue Sauce Recipes
BLACK-JACK BBQ SAUCE
Make and share this Black-Jack BBQ Sauce recipe from Food.com.
Provided by MARIA MAC
Categories Sauces
Time 45m
Yield 1 quart
Number Of Ingredients 11
Steps:
- Slowly cook the onions, garlic and jalapenos in the butter.
- Do not brown.
- Add the remaining ingredients and simmer 30 minutes.
Nutrition Facts : Calories 1431.4, Fat 51.1, SaturatedFat 30, Cholesterol 122, Sodium 10634.8, Carbohydrate 256.4, Fiber 11.4, Sugar 197.8, Protein 10.4
BLACK JACK BARBECUE SAUCE
Make and share this Black Jack Barbecue Sauce recipe from Food.com.
Provided by Mercy
Categories Sauces
Time 35m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Combine all ingredients in a saucepan and simmer 25 minutes. Strain or.
- puree in a blender or food processor. Refrigerate between uses.
Nutrition Facts : Calories 92.2, Fat 0.4, SaturatedFat 0.1, Sodium 859.6, Carbohydrate 23, Fiber 1.1, Sugar 17.2, Protein 1
JAMAICAN JERKED BBQ SAUCE
Provided by Food Network
Categories main-dish
Time 25m
Yield 4 to 6 servings
Number Of Ingredients 14
Steps:
- Combine all ingredients in a large pot or saucepan. Heat over medium heat, until thickened and slightly reduced. Cool and store in plastic containers or jars in the refrigerator until ready to use.
- Preheat grill to high.
- For ribs, place on grill without sauce and sear both sides. Use tongs. (Not forks, which allow juices to run.). Paint both sides with sauce. Place on grill and sear first side, approximately 5 minutes. Turn and repaint seared side. Remove after approximately 5 minutes. Cut and serve.
- A viewer, who may not be a professional cook, provided this recipe. The FN chefs have not tested this recipe and therefore, we cannot make representation as to the results.
BLACKJACK BRISKET
This is a special recipe bar-b-que brisket that is slow cooked in the oven. Enjoy, this can be cooked outdoors on pit if preferred.
Provided by LVANDERHIDER
Categories Main Dish Recipes Roast Recipes
Time 8h30m
Yield 16
Number Of Ingredients 9
Steps:
- Preheat the oven to 250 degrees F (120 degrees C).
- Place brisket in a large roasting pan (disposable aluminum foil pan is fine). Pour beer over the meat, and place onion sections on top. Season with garlic, salt and pepper. Combine the barbeque sauce, molasses and liquid smoke; pour over the roast. Cover pan with aluminum foil.
- Place pan on the center rack of the preheated oven, and bake for 6 to 8 hours, or until beef is fork tender. Remove from the oven and let stand for about 10 minutes before slicing across the grain into 1/8 inch slices.
Nutrition Facts : Calories 650 calories, Carbohydrate 37.4 g, Cholesterol 116.6 mg, Fat 41 g, Fiber 0.7 g, Protein 29.4 g, SaturatedFat 15.6 g, Sodium 1229.4 mg, Sugar 25.6 g
BAR-B-QUE SAUCE
This is an easy to make Bar-B-Que sauce using ingredients most people have at home.
Provided by Debi K
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 30m
Yield 8
Number Of Ingredients 8
Steps:
- In a small saucepan over medium heat, stir together the ketchup, brown sugar, Worcestershire sauce, vinegar, hot pepper sauce, garlic powder, mustard powder, and salt. Bring to a simmer, then remove from heat and allow to cool slightly before brushing on your favorite meat.
Nutrition Facts : Calories 32.9 calories, Carbohydrate 8.2 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.4 g, Sodium 283.4 mg, Sugar 7.2 g
SIMPLE BARBECUE SAUCE
Smoked paprika is the secret weapon in this simple barbecue sauce, which goes beautifully with pork and chicken. If you're painting the sauce onto cooking meat, thin it out with water to about a one-to-one ratio, which will keep the sugars from burning too quickly over the fire. Serve the full-strength stuff alongside the finished meat.
Provided by John Willoughby
Categories easy, quick, condiments
Time 10m
Yield About 1 1/2 cups
Number Of Ingredients 7
Steps:
- Combine all ingredients in a small saucepan, bring to a simmer over medium heat and cook for 5 minutes.
Nutrition Facts : @context http, Calories 117, UnsaturatedFat 0 grams, Carbohydrate 29 grams, Fat 0 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 0 grams, Sodium 492 milligrams, Sugar 23 grams
BLACKJACK BARBECUE SAUCE
Categories Sauce Tomato Backyard BBQ Simmer
Number Of Ingredients 13
Steps:
- Saute minced jalapeno, garlic and onions in olive oil. Add chili sauce, beer and Jack Daniel's and bring to a boil. Add remaining ingredients (except Pickapeppa sauce). Reduce heat to medium and cook, stirring occasionally until reduced by 2/3 (1-2 hours) Remove from heat and stir in Pickapeppa sauce.
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