Best Blackberry Shakes Recipes

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BLACKBERRY SHAKES



Blackberry Shakes image

Provided by Bobby Flay

Categories     dessert

Time 15m

Yield 4 servings

Number Of Ingredients 5

1 pint fresh blackberries
2 to 4 tablespoons sugar (depending on berries sweetness)
1 pint vanilla ice cream
12 ounces pomegranate juice
1 cup milk

Steps:

  • Combine all but a few blackberries and sugar in a small saucepan and cook over high heat until the sugar has melted and the berries are soft and just starting to break down.
  • Put the cooked berries, the ice cream, pomegranate juice and milk in a blender and puree until thick and creamy. Pour into tall glasses and garnish each glass with a few berries.

BLACKBERRY SHAKES (BOBBY FLAY)



Blackberry Shakes (Bobby Flay) image

I first saw this prepared on Bobby Flay's Grill It! Show a few years ago. And I recently stumbled across the copy of the recipe that I printed immediately after watching that episode. In warmer weather when you're cooking outdoors more often, you can do as Bobby Flay did and put the sugared blackberries in a metal bowl and heat them right on your outdoor grill.

Provided by Northwestgal

Categories     Low Protein

Time 10m

Yield 4 shakes, 4 serving(s)

Number Of Ingredients 6

1 pint fresh blackberries
2 -4 tablespoons sugar (or more, depending on berry sweetness)
1 pint vanilla ice cream (1 1/2 pints for thicker shakes)
12 ounces pomegranate juice
1 cup milk
fresh blackberries (for garnish)

Steps:

  • Combine the pint of blackberries and sugar in a small saucepan and cook over high heat until the sugar has melted and the berries are soft and just starting to break down.
  • Put the cooked berries, ice cream, pomegranate juice and milk in a blender and puree until thick and creamy.
  • Pour into tall glasses and garnish each glass with a few berries.

BLACKBERRY SHAKES



Blackberry Shakes image

In spring and summer when the weather is warmer and you're cooking outdoors more often, you can put the sugared blackberries in a metal bowl and heat them right on your outdoor grill.

Provided by Vickie Parks

Categories     Ice Cream Drinks

Time 10m

Number Of Ingredients 6

1 pt blackberries
2 Tbsp sugar (or more if needed, depending on berry sweetness)
1 pt vanilla ice cream (or 1 1/2 pints for thicker shakes)
6 oz pomegranate juice
1 1/4 c milk
12 to 16 fresh blackberries (for garnish)

Steps:

  • 1. Cook the blackberries and sugar in a small saucepan over high heat until the sugar has dissolved and the berries are mushy.
  • 2. Put the cooked berries, ice cream, pomegranate juice and milk in a blender and puree for a few seconds or until thick and thoroughly blended.
  • 3. Divide among 4 tall parfait glasses, garnish each glass with a few berries, and serve with a straw.

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