Best Bite Size Greek Salad Recipes
BITE-SIZE GREEK SALAD
Steps:
- Set up an assembly line with veggies and cheese in bowls. Use a toothpick to skewer the tomato, then the cucumber, then the olive (cut part facing down) and finish with a cube of feta. Stand the skewer on a platter. Repeat until all ingredients are gone. Put lemon, oil, fresh pepper (to taste) and oregano in a jar and shake shake shake. Drizzle dressing over skewers JUST BEFORE serving.
BITE SIZE GREEK SALAD
Steps:
- - cut cucumber into 1" discs - remove inside with a melon baller, leaving a thin base (ends up looking like a mini bowl) - set cucumber bowls aside - chop tomatoes, olives, onion, feta & basil - combine all in a bowl and add olive oil, vinegar, s&p. - spoon tomato filling into cucumber bowls
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