SANGRIA
Provided by Ree Drummond : Food Network
Categories beverage
Time 2h15m
Yield 3 litres
Number Of Ingredients 13
Steps:
- Place the fruit in a large vat. Pour in the red wine, white wine, citrus rum and citrus vodka. Next, to add a subtle sweetness, dissolve the sugar in 1 cup water and add it to the mix. Stir well, then cover and refrigerate for several hours, giving the fruit and liquids time to meld. Serve in glasses over ice, and have tongs nearby so guests can help themselves to the fruit.
- Designated drivers are recommended!
BIG BATCH BERRY SANGRIA
Sweet and potent big batch sangria!
Provided by KathyS
Time 3h10m
Yield 18
Number Of Ingredients 9
Steps:
- Mix wine, sodas, simple syrup, orange juice, and brandy together in a large pitcher. Drop in orange slices and some of the frozen berries. Place in the refrigerator for 3 hours.
- Pour into glasses and drop in remaining frozen berries instead of ice. Garnish with strawberries.
Nutrition Facts : Calories 377.4 calories, Carbohydrate 53.7 g, Fat 0.2 g, Fiber 0.9 g, Protein 0.7 g, Sodium 19.1 mg, Sugar 17.8 g
SANGRIA! SANGRIA!
The BEST sangria recipe I've been able to hone to perfection! If you like a sweeter Sangria, use ginger ale in place of club soda.
Provided by HJACOBY
Categories World Cuisine Recipes European Spanish
Time 30m
Yield 6
Number Of Ingredients 12
Steps:
- In a large pitcher or bowl, mix together the brandy, lemon juice, lemonade concentrate, orange juice, red wine, triple sec, and sugar. Float slices of lemon, orange and lime, and maraschino cherries in the mixture. Refrigerate overnight for best flavor. For a fizzy sangria, add club soda just before serving.
Nutrition Facts : Calories 279.1 calories, Carbohydrate 23.1 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 0 g, Sodium 7.5 mg, Sugar 18.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love