Best Bevs Famous Meatloaf Recipes
BEV'S FAMOUS MEATLOAF
Found this in Southern Living and it was the first meatloaf I ever made that did not fall apart. It makes a huge one so be prepared for many leflovers if you have an average size family.
Provided by cooking with love
Categories Pork
Time 1h30m
Yield 1 loaf, 10 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Combine first 7 ingredients and 1/4 cup brown sugar in a medium bowl until just blended.
- Place mixture in lightly greased 11x7 baking dish. Shape into a 10x5 loaf.
- Bake for 1 hour.
- Remove from oven and drain.
- Stir together ketchup and 1/4 cup brown sugar. Pour over meatloaf.
- Bake 15 minutes more or until thermometer reads 160 degrees.
- Remove and let stand for 20 minutes before slicing.
BEV'S MEATLOAF
The cheese makes this delicious. You can also put barbecue sauce or ketchup on the last 10 minutes of baking
Provided by Rhonda Wheeler
Categories Meatloafs
Time 1h15m
Number Of Ingredients 8
Steps:
- 1. Mix eggs in small bowl
- 2. Mix rest of ingredients well
- 3. all egg to mixture and mix well
- 4. Press into loaf pan
- 5. Bake at 350 degrees for one hour
BEV'S BEST MEATLOAF
The tastiest meatloaf I've ever had! Received this recipe from a coworker. Rave reviews are received from everyone who tries this recipe. Leftovers make great sandwiches, too!
Provided by Jess_WI
Categories Meat
Time 1h40m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Mix all together, place in pan, forming a loaf like shape. Bake at 350 for 1 hour and 20 minutes.
Nutrition Facts : Calories 499.2, Fat 29.3, SaturatedFat 10.4, Cholesterol 173.3, Sodium 940.3, Carbohydrate 22.3, Fiber 2.2, Sugar 2.2, Protein 34.9
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