Best Bettys Fumi Salad Recipes

BETTY'S SALAD

Betty's Salad image

Betty's Salad is a regional, Midwest salad created by Betty Timko and featured as a menu item at her restaurant, Timko's Soup and Such, in Toledo, Ohio. The restaurant was located in a brick building at the Northwest corner of Sylvania and Douglas Roads of the Devaux Village strip mall in West Toledo. After Betty died, the restaurant closed, and her signature salad dressing is still produced and distributed at regional grocery stores.

Provided by Big Daddys Cookin

Categories < 60 Mins

Time 40m

Yield 8 serving(s)

Number Of Ingredients 12

Ingredients

1 (12 ounce) package spinach
6 hard-boiled eggs, sliced
1 (6 ounce) can bean sprouts, drained
1 (6 ounce) can water chestnuts, drained and sliced (a second can is optional, depending on the recipe you follow )
1 lb fried bacon, crumbled
1 cup salad oil
3/4 cup sugar
1/4 teaspoon salt or 1/4 teaspoon salt, to taste
1/3 cup catsup
1/4 cup white vinegar
1 tablespoon Worcestershire sauce
1 small-to-medium onion

Steps:

Layer salad ingredients in order listed below.
Half (1/2) Package Spinach
Six (6) Hard Boiled Eggs, sliced
One (1) Can Bean Sprouts, drained
1-2 Cans Water Chestnuts, drained and sliced (optional, depending on the recipe you follow
Add crumbled bacon.
Mix dressing in blender and pour over salad.
Keep all ingredients refrigerated.

Nutrition Facts : Calories 726.8, Fat 54.1, SaturatedFat 12.5, Cholesterol 203.9, Sodium 1667.5, Carbohydrate 32.2, Fiber 2.2, Sugar 24.3, Protein 28.9

FUMI SALAD RECIPE - (5/5)

Fumi Salad Recipe - (5/5) image

Provided by Joansie

Number Of Ingredients 12

Ingredients

Dressing:
1 head cabbage, shredded
2 Top Ramen, any flavor
1 cup slivered almonds
8 tbsp. sesame seeds
8 green onions, sliced
4 tbsp sugar
1 tsp pepper
2 tsp salt
Seasoning from the Top Ramen
8 tbsp rice vinegar
3/4 cup salad oil

Steps:

Toast almonds in a pan over medium high heat. Toast the sesame seeds in the same pan. Place cabbage and onions in serving bowl. When ready to serve add the seeds, nuts and noodles to the greens. Whisk the dressing ingredients together and add to salad, tossing well.

FUMI SALAD

Fumi Salad image

It's a unique twist on coleslaw. Great use of the noodles that have no seasoning packet because a teenager has stolen it when eating the ramen noodle soup and wanted two packets of seasoning in their soup. LOL

Provided by Teresa Malkemus

Categories Other Salads

Number Of Ingredients 11

Ingredients

1 lb shredded cabbage
sunflower seeds
4-6 small green onions, chopped finely
1 pkg ramen noodles (buy a package of chicken flavored ramen soup and save the chicken seasoning packet for something else).
DRESSING:
4 Tbsp sugar
2 tsp pepper
1 tsp salt
2 tsp accent
1 c salad oil
8 Tbsp rice vinegar

Steps:

1. Toss together the above, adding the sunflowers seeds and raw-uncooked Ramen noodles (broken up).
2. Shake dressing well and pour just enough on the salad to moisten and to taste.
3. Serve immediately.