ALMOST-FAMOUS STRAWBERRY LEMONADE
Provided by Food Network Kitchen
Time 45m
Yield 6 drinks
Number Of Ingredients 5
Steps:
- Make the lemon syrup: Bring the lemon zest, 1 1/2 cups sugar and 1 1/2 cups water to a boil in a medium saucepan, stirring, until the sugar dissolves; let cool to room temperature.
- Meanwhile, make the strawberry syrup: Toss the strawberries and the remaining 1/2 cup sugar in a bowl and let sit at room temperature until the sugar dissolves, about 45 minutes. Strain the strawberry mixture; reserve the strawberry syrup and berries separately.
- Make the lemonade: Combine the lemon juice, lemon syrup, salt and 2 cups cold water in a pitcher. For each drink, put about 1 tablespoon of the strawberry syrup in a tall glass. Fill with ice, then top with the lemonade and some of the reserved strawberries.
THE BEST STRAWBERRY LEMONADE EVER!!!!!
After lots of testing and retesting, i have finally perfected my version on strawberry lemonade! Guaranteed Winner!!!!
Provided by FOOOOOOD
Categories Beverages
Time 15m
Yield 7 serving(s)
Number Of Ingredients 4
Steps:
- Cut the LEMONS in half. Spoon out PULP over pitcher. Add Pulp.
- Slice STRAWBERRIES in half. Add to pitcher as well.
- Stir in cold WATER and SUGAR.
- FREEZE for 45 minutes or until slushy or add ice and blend or keep cubes whole.
- ENJOY!
Nutrition Facts : Calories 407, Fat 1, SaturatedFat 0.1, Sodium 17.1, Carbohydrate 120.2, Fiber 14.3, Sugar 88.5, Protein 3.8
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