BEST EVER FRENCH ONION DIP!!
Make and share this Best Ever French Onion Dip!! recipe from Food.com.
Provided by MizEmerilLagasse
Categories Onions
Time 35m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- In a medium saute' pan, heated over medium heat, add oil and onions.
- Caramelize the onions in oil; they will be completely browned and be reduced in size by about half.
- This will take about 30 minutes, stir occasionally Meanwhile, in a medium bowl, stir together all the rest of the ingriedents After the onions are caramelized, remove them from heat and cool them (I never can wait to cool them, but they really should be because the dip will not be as thick and creamy if they are not) Stir the onions into the sour cream mixture; let chill for atleast 8 hours before serving.
Nutrition Facts : Calories 275.9, Fat 17.5, SaturatedFat 3.5, Cholesterol 19.6, Sodium 487.2, Carbohydrate 25.6, Fiber 1, Sugar 9.7, Protein 5.7
BEST EVER FRENCH ONION DIP
I make my own chips at home and they are delicious. This is so loved by everyone I have ever made it for.
Provided by Samantha Jacobs
Categories Other Appetizers
Time 1h15m
Number Of Ingredients 7
Steps:
- 1. Caramelize the onions over a medium high heat. by, adding butter ,1 pinch of salt , and onions to pan. after about 15 min. add sugar. keep cooking until dark and delicious.
- 2. when onions are caramelized, add to bowl with sour cream, and salt, pepper, onion powder and stir until all incorporated.
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