Best Berries With Banana Cream Recipes

BANANA BERRY NICE CREAM RECIPE BY TASTY

Steps:

• Cut the bananas into coins, then place in a resealable bag. Freeze overnight, or until solid.
• Add the frozen bananas, berries, vanilla, and almond milk to a food processor and blend on high speed until smooth.
• Transfer the mixture to a loaf pan and smooth the top with a rubber spatula. Freeze for 1 hour, or until solid.
• Scoop and serve.
• Enjoy!

ALL-AMERICAN BANANA SPLIT

Steps:

• Place banana in a dessert dish; place scoops of ice cream between banana. Top with remaining ingredients. Serve immediately.

BERRIES WITH BANANA CREAM

Steps:

• Put sour cream, banana and orange juice in a blender and process until smooth.
• Divide the berries and place in 2 stemmed glasses.
• Top each with banana cream and sprinle with coconut.

BERRIES WITH BANANA CREAM (FAT FREE)

Steps:

• Peel the bananas and slice them into rounds. Keep the rounds frozen until you are ready to make and eat.
• In a blender or food processor put the yogurt and honey and blend until mixed. Then add the banana rounds and process until smooth.
• Put some banana cream in the bottom of each parfait glass. Add some sliced strawberries and some blueberries. Add more cream and more berries until all your supplies are used up.
• Eat right away!

CREAMY BANANA-BERRY PIE

Steps:

• Unroll pastry on a lightly floured surface. Sprinkle with pecans; lightly roll pecans into pastry. Transfer to a 9-in. pie plate. Line unpricked pastry shell with a double thickness of heavy-duty foil. Bake at 450° for 8 minutes. Remove foil; bake 5 minutes longer. Cool on a wire rack., In a small bowl, combine the milk, sour cream and sugar substitute. Gradually whisk in dry pudding mix. Fold in whipped topping. , Place lemon juice in a small bowl. Slice bananas into juice and stir gently to coat. Set aside 1/3 cup; spoon remaining banana slices into the crust. Top with pudding mixture, blueberries and reserved banana slices. Cover and refrigerate for 30 minutes before serving.