Best Bbq Chicken Livers Ala The Deen Brothers Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

THE DEEN BROTHERS' BBQ CHICKEN



The Deen Brothers' BBQ Chicken image

You can bake this barbecued chicken in the oven or on your outdoor grill. Either way, it should be covered while cooking.

Provided by Marie

Categories     Chicken

Time 1h5m

Yield 4 serving(s)

Number Of Ingredients 8

1 cup ketchup
1/4 cup packed dark brown sugar
2 tablespoons orange juice
1 teaspoon Worcestershire sauce
1/4 teaspoon liquid smoke
1/2 teaspoon mustard powder
1/4 teaspoon cayenne pepper
1 (3 1/2 lb) whole chickens, cut into 8 pieces

Steps:

  • Preheat oven to 375° or prepare a grill (brush the grill grate lightly with oil).
  • In a large bowl, stir together all ingredients except the chicken.
  • Reserve 1/3 cup of the barbecue sauce and set aside.
  • Add the chicken to the remaining sauce in the bowl, turning to coat.
  • Arrange the coated chicken in a roasting pan or on the grill.
  • Cook (covered), for 40 to 45 minutes or until cooked through, basting with the reserved 1/3 cup sauce after 20 minutes. If oven roasting, cook uncovered for the last 15 minutes.
  • Note: I like to make dishes like this with Release foil for easier cleanup.

Nutrition Facts : Calories 670.3, Fat 41, SaturatedFat 11.7, Cholesterol 187.2, Sodium 860.6, Carbohydrate 29.8, Fiber 0.3, Sugar 27.8, Protein 45.1

THE DEEN BROTHERS' BBQ CHICKEN



The Deen Brothers' BBQ Chicken image

Provided by Jamie Deen

Categories     Chicken     Citrus     Mustard     Bake     Mother's Day     Backyard BBQ     Dinner     Grill/Barbecue     Sugar Conscious     Kidney Friendly     Dairy Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 3 to 4 servings

Number Of Ingredients 8

1 cup ketchup
1/4 cup packed dark brown sugar
2 tablespoons orange juice
1 teaspoon Worcestershire sauce
1 teaspoon liquid smoke
1/2 teaspoon dry mustard powder
1/4 teaspoon cayenne pepper
1 (3 1/2-pound) chicken, cut into 8 pieces

Steps:

  • 1. Preheat oven to 375°F or prepare a grill (brush the grill grate lightly with oil).
  • 2. In a large bowl, stir together all ingredients except the chicken. Reserve 1/3 cup of the barbecue sauce; set aside. Add the chicken to the remaining sauce in the bowl, turning to coat.
  • 3. Arrange the coated chicken in a roasting pan or on the grill. Cook (covered, if grilling) for 40 to 45 minutes or until cooked through, basting with the reserved 1/3 cup sauce after 20 minutes.

Related Topics