Best Bbq Bacon Beans Recipes

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KITTY'S BAKED BBQ AND BACON BEANS FOR A CROWD



Kitty's Baked BBQ and Bacon Beans for a Crowd image

Over the years, these beans have always been requested for any picnic or bbq we've held or have attended. Very easy too. Serves a large crowd but recipe can be scaled down to your liking. Kitty was a co-worker of mine years ago and passed along this recipe before she moved to the south.

Provided by TheDancingCook

Categories     Beans

Time 2h15m

Yield 1/2 cup, 64 serving(s)

Number Of Ingredients 7

3 (28 ounce) cans busch's maple cured bacon baked beans
1 (28 ounce) can busch's country style baked beans
2 (28 ounce) cans busch's barbecue baked beans
2 (28 ounce) cans campbell's pork and beans
1 lb bacon, raw and chopped into 1/4-1/2 wide squares
2 tablespoons dark brown sugar
2 tablespoons molasses

Steps:

  • Pour all beans into a very large mixing bowl and combine.
  • In a large roasting pan, layer the beans, sugar, molasses and bacon squares; starting with the beans on the bottom and end with bacon on the top.
  • Bake at 350 degrees, covered, for 1 1/2 hours; remove lid and bake for an additional 1/2 hour.

Nutrition Facts : Calories 118.6, Fat 4.2, SaturatedFat 1.4, Cholesterol 9.4, Sodium 340.8, Carbohydrate 16.9, Fiber 3.6, Sugar 4.9, Protein 4.8

BBQ BACON BEANS



BBQ bacon beans image

A tasty alternative to baked beans, this recipe will spice up your jacket potatoes no end

Provided by Lesley Waters

Categories     Lunch, Main course, Side dish, Supper

Time 35m

Number Of Ingredients 12

2 tsp olive oil
2 celery sticks
1 small onion
1small red pepper , deseeded
8rashers rindless streaky bacon , chopped
1 garlic clove , crushed
1 tsp mild chilli powder
500g carton passata
3 tbsp maple syrup
1 tbsp Worcestershire sauce
410g can borlotti bean
410g can cannellini bean

Steps:

  • Heat the olive oil in a large pan. Finely chop the celery sticks, onion and red pepper and gently fry until soft, about 10 mins. Set the softened veg aside and fry the bacon in the same pan until golden and crisp. Tip in the garlic clove and chilli powder and cook for 1 min.
  • Pour in passata, maple syrup, Worcestershire sauce and the softened veg and stir well.
  • Rinse and drain the borlotti beans and cannellini beans. Tip into the pan, bring to the boil and simmer for 10 mins. Season to taste and serve with jacket potatoes.

Nutrition Facts : Calories 204 calories, Fat 7 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 27 grams carbohydrates, Sugar 2 grams sugar, Fiber 5 grams fiber, Protein 11 grams protein, Sodium 1.78 milligram of sodium

BBQ BACON & BROWN SUGAR GREEN BEANS



BBQ Bacon & Brown Sugar Green Beans image

A bag of frozen cut green beans gets an amazing flavor boost in just 20 minutes. Cook bacon and onions, then add BBQ sauce, brown sugar and beans. Whoa.

Provided by My Food and Family

Categories     Recipes

Time 20m

Yield 6 servings

Number Of Ingredients 6

4 slices OSCAR MAYER Bacon, chopped
1/2 cup chopped onions
1/2 cup KRAFT Thick & Spicy Barbecue Sauce
1/4 cup water
1 Tbsp. brown sugar
1 pkg. (16 oz.) frozen cut green beans

Steps:

  • Cook and stir bacon and onions in medium saucepan on medium heat until bacon is crisp and onions are crisp-tender; drain.
  • Add barbecue sauce, water and sugar; mix well.
  • Stir in beans; cover. Cook on medium heat 8 to 10 min. or until beans are tender.

Nutrition Facts : Calories 110, Fat 2 g, SaturatedFat 0.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 330 mg, Carbohydrate 19 g, Fiber 2 g, Sugar 13 g, Protein 3 g

BBQ-BACON BAKED BEANS WITH A KICK



BBQ-Bacon Baked Beans with a Kick image

These baked beans are smoky with crumbled bacon, sweet and tangy with brown sugar and BBQ sauce, and kicked up with Worcestershire sauce and chile peppers.

Provided by My Food and Family

Categories     Recipes

Time 1h15m

Yield 9 servings, 1/2 cup each

Number Of Ingredients 10

3 cans navy beans, rinsed
1-1/2 cups KRAFT Original Barbecue Sauce
3/4 cup chopped onions
1/4 cup molasses
2 Tbsp. dark brown sugar
2 Tbsp. lite soy sauce
1 Tbsp. LEA & PERRINS Worcestershire Sauce
1 Tbsp. GREY POUPON Dijon Mustard
2 tsp. chopped chipotle chile peppers
3 slices cooked OSCAR MAYER Bacon, crumbled

Steps:

  • Heat oven to 350°F.
  • Combine all ingredients except bacon in large bowl. Stir in bacon.
  • Pour into casserole.
  • Bake 1 hour or until heated through.

Nutrition Facts : Calories 240, Fat 1.5 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 5 mg, Sodium 1100 mg, Carbohydrate 0 g, Fiber 6 g, Sugar 0 g, Protein 9 g

FRANK AND BACON BBQ BEANS



Frank and Bacon BBQ Beans image

Enjoy a recipe for Frank and Bacon BBQ Beans! You'll never want your baked beans another way once you try these bacon and BBQ beans with Angus beef franks.

Provided by My Food and Family

Categories     Home

Time 30m

Yield 10 servings, 1/2 cup each

Number Of Ingredients 8

1 onion, chopped
4 slices OSCAR MAYER Bacon, chopped
2 cans (16 oz. each) baked beans
2 OSCAR MAYER Selects Uncured Angus Beef Franks, sliced
1/3 cup KRAFT Original Barbecue Sauce
2 Tbsp. brown sugar
1 tsp. HEINZ Apple Cider Vinegar
1 tsp. hot pepper sauce

Steps:

  • Cook and stir onions and bacon in medium saucepan on medium heat 5 min. or until bacon is browned and onions are tender.
  • Stir in remaining ingredients. Bring to boil; simmer on low heat 15 min., stirring occasionally.

Nutrition Facts : Calories 170, Fat 4.5 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 620 mg, Carbohydrate 25 g, Fiber 4 g, Sugar 10 g, Protein 6 g

FIREMAN BOB'S BODACIOUS BAKED BACON BBQ BEANS



Fireman Bob's Bodacious Baked Bacon BBQ Beans image

I LOVE a good BBQ Pork and Bean !!!! I have come up with what I think will be a great addition to any Family Gathering... Please enjoy this one..... Sincerely, Fireman Bob :)

Provided by Bob Cooney @firemanbob65

Categories     Other Side Dishes

Number Of Ingredients 14

2 large pork and beans with juice
1 large yellow onion - chopped
2 large 1 each green bell pepper and red bell pepper - chopped
3 tablespoon(s) garlic - chopped
2 cup(s) brown sugar, firmly packed
20 ounce(s) bbq sauce - your choice ( i use sweet baby ray's )
1 tablespoon(s) spicy brown mustard
1 pound(s) bacon - crispy and crumbled
1 pound(s) salt pork - diced - crispy and crumbled
2 tablespoon(s) bacon grease
1 teaspoon(s) course sea salt - or to taste
1 pinch(es) cayenne pepper
1/4 cup(s) apple cider vinegar
1 small jalapeno pepper - chopped ( optional )

Steps:

  • In a large Iron skillet, cook the bacon and salt pork and crumble and then set aside.
  • In a Large Dutch Oven, sauté the onions, bell peppers, garlic with the oil then set aside.
  • Add the bacon and salt pork to the Dutch Oven with the onions, bell peppers, and garlic, stir combining all together....
  • Add the pork and beans, brown sugar, bbq sauce, mustard, vinegar, and salt.
  • Stir all together then place in a large baking pan and cover.
  • Place in oven at 250 degrees F. and cook for 4 hours. ENJOY !!!

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