Best Baskin Robbins Pie Recipes

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BASKIN ROBBIN'S TURTLE PIE



Baskin Robbin's Turtle Pie image

Indulge yourself and your familywith this homemade turtle ice cream pie. This turtle pie recipe is super gooey, alittle crunchy, and totally delicious. This is basically a candy bar in pieform - and that's why it's so irresistible!

Provided by Stephanie Manley

Categories     Dessert

Time 30m

Number Of Ingredients 5

1 Chocolate Cookie Crumb Pie Crust
1 quart Baskin-Robbins Pralines and Cream Ice Cream
1/2 cup Hot Fudge Sauce
1 cup Caramel Sauce
1 cup Pecans

Steps:

  • Allow ice cream to sit out long enough to soften, but do not let it melt!
  • Linethe bottom of the crust with the hot fudge sauce.
  • Spread the ice cream on top of thefudge sauce. Top with caramel topping and pecans.

Nutrition Facts : Calories 479 kcal, Carbohydrate 65 g, Protein 6 g, Fat 23 g, SaturatedFat 9 g, Cholesterol 40 mg, Sodium 254 mg, Fiber 3 g, Sugar 37 g, ServingSize 1 serving

BASKIN ROBBIN'S TURTLE PIE



Baskin Robbin's Turtle Pie image

Here's a simple dessert that you can keep in the freezer for when unexpected company shows up.

Provided by Vicki Butts (lazyme)

Categories     Pies

Time 15m

Number Of Ingredients 4

1 chocolate cookie crumb pie crust
1 qt praline and cream ice cream (baskin robbins)
1 c caramel sauce
1 c pecans

Steps:

  • 1. Allow ice cream to sit out long enough to soften, but do not let it melt.
  • 2. Spread ice cream into crust.
  • 3. Top with caramel topping, and pecans.
  • 4. If you want an extra rich flavor cook your pecans in real butter until they become aromatic and roast just a bit.

BASKIN ROBBIN'S TURTLE PIE



Baskin Robbin's Turtle Pie image

Make and share this Baskin Robbin's Turtle Pie recipe from Food.com.

Provided by lazyme

Categories     Pie

Time 15m

Yield 8 serving(s)

Number Of Ingredients 4

1 chocolate cookie pie crust
1 quart baskin-robbins praline ice cream
1 cup caramel sauce
1 cup pecans

Steps:

  • Allow ice cream to sit out long enough to soften, but do not let it melt!
  • Spread ice cream into crust.
  • Top with carmel topping, and pecans.
  • If you want an extra rich flavor cook your pecans in real butter until they become aromatic and roast just a bit.

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