Best Banoffee French Toast Roll Ups Recipe By Tasty Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

FRENCH TOAST ROLL-UPS



French Toast Roll-Ups image

A delicious twist on French toast with a yummy cream cheese filling.

Provided by jessnay

Categories     100+ Breakfast and Brunch Recipes     French Toast Recipes

Time 2h25m

Yield 12

Number Of Ingredients 6

1 (8 ounce) package cream cheese, softened
1 egg yolk
1 cup white sugar, divided
24 slices white bread, crusts removed
1 tablespoon ground cinnamon
3 tablespoons butter, melted

Steps:

  • Beat cream cheese, egg yolk, and 1/4 cup sugar together in a bowl until smooth. Pour melted butter into a separate shallow bowl. Mix remaining 3/4 cup sugar and cinnamon together in a third shallow bowl.
  • Spread even amounts of the cream cheese mixture onto one side of each bread slice. Roll the bread into a cylinder around the cream cheese filling. Brush melted butter around the outside of each cylinder and roll the cylinders in the cinnamon-sugar mixture to coat.
  • Arrange the rolls in a dish, cover with plastic wrap, and freeze for at least 2 hours.
  • Preheat oven to 400 degrees F (200 degrees C).
  • Transfer frozen rolls to a baking dish and bake in preheated oven until hot in the center, 10 to 12 minutes.

Nutrition Facts : Calories 293.9 calories, Carbohydrate 43 g, Cholesterol 45.2 mg, Fat 11.4 g, Fiber 1.5 g, Protein 5.5 g, SaturatedFat 6.4 g, Sodium 416.9 mg, Sugar 18.9 g

CINNAMON ROLL FRENCH TOAST ROLL-UP RECIPE BY TASTY



Cinnamon Roll French Toast Roll-up Recipe by Tasty image

Here's what you need: sandwich bread, butter, brown sugar, cinnamon, eggs, milk, cinnamon, vanilla extract

Provided by Hannah Williams

Categories     Breakfast

Time 30m

Yield 3 servings

Number Of Ingredients 8

10 slices sandwich bread
3 tablespoons butter, melted
3 tablespoons brown sugar
2 tablespoons cinnamon
3 eggs
1 tablespoon milk
½ teaspoon cinnamon
½ teaspoon vanilla extract

Steps:

  • Roll each slice of bread flat with a rolling pin. Carefully cut off crusts
  • In a bowl, combine melted butter, brown sugar, and 2 tablespoons cinnamon. Spread onto each bread slice, and roll up.
  • In a bowl, combine eggs, milk, ½ teaspoon cinnamon, and vanilla.
  • Dip each roll-up in egg mixture, and pan fry in a buttered skillet until all sides are golden brown.
  • Enjoy!

Nutrition Facts : Calories 271 calories, Carbohydrate 18 grams, Fat 18 grams, Fiber 1 gram, Protein 9 grams, Sugar 10 grams

STRAWBERRY CREAM CHEESE FRENCH TOAST ROLL-UP RECIPE BY TASTY



Strawberry Cream Cheese French Toast Roll-up Recipe by Tasty image

Here's what you need: sandwich bread, cream cheese, strawberry, eggs, milk, cinnamon, vanilla extract

Provided by Hannah Williams

Categories     Breakfast

Time 30m

Yield 3 servings

Number Of Ingredients 7

10 slices sandwich bread
cream cheese, softened
strawberry, sliced
3 eggs
1 tablespoon milk
½ teaspoon cinnamon
½ teaspoon vanilla extract

Steps:

  • Roll each slice of bread flat with a rolling pin. Carefully cut off the crusts.
  • Spread desired amount of cream cheese and strawberries along the edge of the bread, and roll up.
  • In a bowl, combine eggs, milk, cinnamon, and vanilla.
  • Dip each roll-up in egg mixture, and pan fry in a buttered skillet until all sides are golden brown.
  • Enjoy!

Nutrition Facts : Calories 128 calories, Carbohydrate 7 grams, Fat 6 grams, Fiber 0 grams, Protein 9 grams, Sugar 1 gram

Related Topics