Best Banana Split Cheesecake Squares Recipes

BANANA SPLIT CHEESECAKE SQUARES

Banana Split Cheesecake Squares image

I haven't tried this but it looks really tasty. I got it from a magazine. Prep time does not include refrigeration time.

Provided by Zaney1

Categories Cheesecake

Time 50m

Yield 18 serving(s)

Number Of Ingredients 14

Ingredients

2 cups graham cracker crumbs
1/3 cup butter, melted
1/4 cup sugar
3 (8 ounce) packages cream cheese, softened
3/4 cup sugar
1 teaspoon vanilla
3 eggs
1/2 cup mashed banana
1 cup halved strawberry
1 banana, sliced and tossed with
1 teaspoon lemon juice, to prevent browning
1 (8 ounce) can pineapple chunks, drained
1/2 cup chocolate chips, whatever kind you like (optional)
1/2 cup chopped nuts (optional)

Steps:

For the crust;.
Mix crumbs, butter and sugar. Press onto bottm of 9 x 13 baking dish.
For the Filling;.
Mix cream cheese, sugar and vanilla until well blended.
Add eggs and mix until blended.
Stir in mashed bananas.
Pour into crust.
Bake at 350 degrees for 30 minutes or until center is almost set.
Cool.
Refrigerate 3 hours or overnight.
For the Topping;.
Top with strawberries, sliced bananas, and pineapple.
Drizzle with melted chocolate chips and top with chopped nuts, if desired.

Nutrition Facts : Calories 274.4, Fat 18.2, SaturatedFat 9.9, Cholesterol 81.7, Sodium 208.3, Carbohydrate 25, Fiber 0.8, Sugar 18.8, Protein 4.2

BANANA SPLIT-CHEESECAKE SQUARES

Banana Split-Cheesecake Squares image

Cross a cheesecake with a banana split and you've got these Banana Split-Cheesecake Squares! Try these Banana Split-Cheesecake Squares for a crowd-pleaser.

Provided by My Food and Family

Categories Recipes

Time 3h50m

Yield 18 servings

Number Of Ingredients 10

Ingredients

1-1/2 cups graham cracker crumbs
1/3 cup butter or margarine, melted
3 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
3/4 cup sugar
1 tsp. vanilla
3 eggs
1/2 cup mashed ripe bananas
1 cup halved strawberries
1 banana, sliced, tossed with 1 tsp. lemon juice
1 can (8 oz.) pineapple chunks in juice, drained

Steps:

Heat oven to 350°F.
Mix graham crumbs and butter; press onto bottom of 13x9-inch pan.
Mix cream cheese, sugar and vanilla in large bowl with mixer until blended. Add eggs, 1 at a time, mixing on low speed after each just until blended. Stir in mashed bananas. Pour over crust.
Bake 30 min. or until center is almost set. Cool. Refrigerate at least 3 hours. Serve topped with the strawberries, sliced bananas and pineapple.

Nutrition Facts : Calories 260, Fat 18 g, SaturatedFat 10 g, TransFat 0.5 g, Cholesterol 80 mg, Sodium 230 mg, Carbohydrate 0 g, Fiber 0.8384 g, Sugar 0 g, Protein 4 g