Best Banana French Toast Sandwich Recipes

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YUMMY AND HEALTHY BANANA FRENCH TOAST SANDWICH



Yummy and Healthy Banana French Toast Sandwich image

This is something I just tinkered with until it came out to my liking. I tried it with jelly on the inside, but I couldn't taste it, so I just decided to leave the jelly out. The bananas still stay in between the bread without it. It's very delicious and low-fat as well. It doesn't even need syrup.

Provided by filiaxel

Categories     100+ Breakfast and Brunch Recipes     French Toast Recipes

Time 16m

Yield 1

Number Of Ingredients 7

2 tablespoons liquid egg substitute
1 tablespoon vanilla-flavored soy milk (such as Silk®)
1 dash vanilla extract
1 dash ground cinnamon
1 banana, thinly sliced
2 slices whole wheat bread
cooking spray

Steps:

  • Combine egg substitute, soy milk, vanilla extract, and cinnamon in a shallow dish.
  • Overlap banana slices over 1 slice of bread. Place second slice of bread on top and press down so sandwich holds together. Dip sandwich in egg mixture and coat both sides.
  • Heat a nonstick skillet over medium heat; spray with cooking spray. Place sandwich in hot skillet and cook until browned, about 3 minutes. Flip it over carefully and cook second side until browned, about 3 minutes more.

Nutrition Facts : Calories 283.9 calories, Carbohydrate 52.1 g, Cholesterol 0.3 mg, Fat 3.7 g, Fiber 7.5 g, Protein 12.8 g, SaturatedFat 0.8 g, Sodium 332.2 mg, Sugar 18.3 g

PEANUT BUTTER, BANANA STUFFED FRENCH TOAST WITH SANDWICH MAKER



Peanut Butter, Banana Stuffed French Toast With Sandwich Maker image

So good--so easy! I bought a $10 sandwich maker from WalMart and it came with a few recipes, one was for a Monte Cristo (which is ham n cheese, dipped in egg and cooked like French toast). So I thought I could try something similar.

Provided by Dying4Eternity

Categories     Breakfast

Time 17m

Yield 2 serving(s)

Number Of Ingredients 10

4 slices whole wheat bread
2 tablespoons peanut butter
1 medium banana, sliced
3 eggs
2 tablespoons milk
1 pinch cinnamon (optional)
1/4 cup sliced and sugared strawberry, with (optional)
sugar
maple syrup
cooking spray

Steps:

  • Plug in and turn on your sandwich maker.
  • If your bread is the "larger" size, cut the bread to fit your sandwich maker.
  • Slather 2 pieces of bread with as much peanut butter as you like.
  • Lay sliced bananas on the peanut butter to cover sandwich.
  • Place the last two slices of bread on top of the bananas (if you really like peanut butter, you may peanut butter them first).
  • In a small dish, beat together eggs, milk and cinnamon.
  • Spray sandwich maker down with Oil Spray.
  • Take each sandwich and turn it in the egg to coat.
  • Place in sandwich maker and close until finished.
  • On a plate place the sandwiches. I like to top with some strawberries n sugar (like shortcake strawberries) and a little maple syrup.

Nutrition Facts : Calories 404.4, Fat 18.6, SaturatedFat 4.9, Cholesterol 319.4, Sodium 481.6, Carbohydrate 43.7, Fiber 6.4, Sugar 12.4, Protein 20

BANANA FRENCH TOAST SANDWICH



Banana French Toast Sandwich image

Make and share this Banana French Toast Sandwich recipe from Food.com.

Provided by Chef Mommie

Categories     Breakfast

Time 20m

Yield 1 serving(s)

Number Of Ingredients 5

1 egg
2 tablespoons milk
2 slices white bread
1/2 banana
2 teaspoons butter

Steps:

  • Preheat your oven to 350°F
  • Combine the egg and milk in a bowl. Mix well.
  • Turn the slices of bread in the egg mixture until most, if not all, of the mixture is absorbed by the bread.
  • Slice the banana on a diagonal to get long slices.
  • Melt the butter in a small frying pan.
  • Place one slice of bread in the pan. Top the slice with banana to cover in a single layer.
  • Place the second slice of bread on top of the banana.
  • Cook until the bottom slice is golden, 3 minutes.
  • Turn over and cook on the other side until golden.
  • Place the Banana French Toast in the oven.
  • Bake 10 minutes, then serve.
  • Be careful removing the Banana French Toast from the oven so the sandwich doesn't come apart.
  • Dip it in syrup if you like.

BANANA RICOTTA FRENCH TOAST SANDWICH



BANANA RICOTTA FRENCH TOAST SANDWICH image

Categories     Sandwich     Cheese     Egg     Brunch     Quick & Easy     Healthy

Yield 2 people

Number Of Ingredients 15

Toast:
2 thick slices of sourdough or french bread (cut in half, to make 4)
Filling:
3/4 cup Part Skim Ricotta
One whole banana (chopped)
Optional: 1tbsp of brown sugar, or sweeten to taste
Batter to dip:
3 eggs beaten
2 tbsp Milk
Topping (optional):
Honey
Chopped almonds
Powdered sugar
Raspberries
To cook: 2 pads of butter (one for each toast)

Steps:

  • In bowl, mix ricotta, brown sugar, and banana for sandwich filling. Place a good amount of the mixture on on side of half slice of bread. Basically, create a sandwich. Do this for both slices of bread, so you have two sandwiches. Beat in a separate bowl, eggs and milk. Place one side of sandwich in the egg mixture, let set for about a minute or until it looks like it has soaked through. Flip over and repeat. Do this for both sandwiches. In a sauce pan, heat one pad of butter over medium heat until melted. Place sandwich, and cook until golden brown. Flip and repeat. I also cook the sides and front of sandwich, about 30 seconds on each side; until whole sandwich is golden brown. Finish one, wipe pan clean, and repeat for second sandwich. Top plate, drizzle honey on top. I also think chopped almonds would taste great as well. Then take a giant bite and enjoy!

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